CREAMY LIME BARS
These creamy and sweet lime bars are a lovely choice when you want a refreshing treat. They are like a key lime pie in bar form (and will transport your taste buds to The Keys). The crust is a little salty and sweet. It's the perfect complement to the tart and sweet lime filling. Yum!
Provided by Ann Simmons
Categories Pies
Time 45m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350°F. Line 13 x 9-inch baking pan with parchment paper.
- 2. Combine pretzels, granulated sugar, and butter in medium bowl; mix well. Press crumb mixture firmly onto bottom of prepared pan.
- 3. Bake crust for 7 to 10 minutes.
- 4. Mix sweetened condensed milk, eggs, lime juice, orange juice, and lime peel in a large bowl.
- 5. Pour evenly over crust.
- 6. Bake 25 minutes. Cool and chill.
- 7. May garnish with powdered sugar, whipped topping, and lime slices before serving. Cut into bars.
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Happyness Sahani
[email protected]These bars are delicious! I'll definitely be making them again.
Imran Haque
[email protected]These bars are the perfect balance of sweet and sour. I highly recommend them.
Madylin Roemer
[email protected]I love the tangy flavor of these bars. They're the perfect treat for a hot summer day.
Rosalba Martinez
[email protected]These bars are so easy to make and they're always a hit with my family.
Hamza Production
[email protected]I'm not a fan of lime desserts, but I thought I'd give these bars a try. I'm glad I did! They're surprisingly good. The crust is flaky and the filling is creamy and tangy.
Guillermo Lorenzo
[email protected]These bars are delicious! The filling is creamy and tangy, and the crust is buttery and flaky. I highly recommend them.
Haider Shah
[email protected]I've made these bars several times and they're always a hit. They're easy to make and everyone loves them.
avery thomas
[email protected]These bars are the perfect summer treat. They're light and refreshing, and they're always a hit at parties.
Bruce Dorrill
[email protected]I love the tangy flavor of these bars. They're the perfect balance of sweet and sour.
Kamsi Okey onuora
[email protected]These bars are so easy to make and they're always a hit with my family and friends.
Mimi Moni
[email protected]I'm not a huge fan of lime desserts, but these bars were surprisingly good. The crust was flaky and the filling was creamy and tangy. I'd definitely make them again.
renaldo poyser
[email protected]These lime bars are the perfect summer treat. They're light and refreshing, with just the right amount of sweetness.
sahria mahin
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're easy to make and always turn out perfect.
Crepamagistance
[email protected]These bars are delicious! The crust is flaky and buttery, and the filling is creamy and tangy. I love the pop of flavor from the lime zest.
Usman Tarar
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The bars turned out great - they're creamy, tangy, and have the perfect amount of sweetness.
Jonaki Jui
[email protected]These creamy lime bars were a hit at my last dinner party! The combination of the tangy lime and the creamy filling was perfect, and the crust was buttery and flaky. I'll definitely be making these again.