CREAMY LEMON CAKE BARS
These refreshing delicacies caused a stir in the test kitchen. Are they cakes or bars? You'll just have to try them and let us know what you think! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, beat the cake mix, butter and egg until crumbly. Press onto the bottom of a greased 13x9-in. baking pan., In another bowl, beat frosting and cream cheese until smooth. Set aside 1/2 cup for topping. Add eggs to remaining mixture; beat on low speed just until combined. Spread over crust., Bake at 350° for 35-40 minutes or until filling is set. Cool on a wire rack for 1 hour. Spread reserved frosting mixture over top. Refrigerate for at least 2 hours. Cut into bars. Store in the refrigerator.
Nutrition Facts : Calories 370 calories, Fat 21g fat (11g saturated fat), Cholesterol 70mg cholesterol, Sodium 375mg sodium, Carbohydrate 44g carbohydrate (31g sugars, Fiber 0 fiber), Protein 3g protein.
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Malak Adnan
[email protected]These lemon cake bars were a bit too sweet for my taste, but they were still pretty good. I think I would have liked them more if they had less sugar.
WASU COMEDY
[email protected]These lemon cake bars were delicious! The lemon flavor was perfect and the crust was so flaky. I will definitely be making these again.
KHATTAK GAMEING
[email protected]These lemon cake bars were a huge hit at my party! Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making these again.
Sisay Aragie
[email protected]These lemon cake bars were amazing! They were the perfect combination of sweet and tart. The crust was perfectly flaky and the filling was creamy and smooth. I will definitely be making these again and again.
atiqur rahman
[email protected]These lemon cake bars were delicious! The crust was perfectly crispy and the filling was creamy and smooth. I loved the lemon flavor. I will definitely be making these again.
bekki Garv13 (Garv)
[email protected]These lemon cake bars were a bit too tart for my taste, but they were still pretty good. I think I would have liked them more if they had more sugar.
JohnDavid Mbanefo
[email protected]These lemon cake bars were a bit too sweet for my taste, but they were still pretty good. I think I would have liked them more if they had less sugar.
Jeriel Santiago
[email protected]These lemon cake bars were delicious! The lemon flavor was perfect and the crust was so flaky. I will definitely be making these again.
Chaotic Neutral
[email protected]These lemon cake bars were a huge hit at my party! Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making these again.
Nikesh Giri
[email protected]These lemon cake bars were amazing! They were the perfect combination of sweet and tart. The crust was perfectly flaky and the filling was creamy and smooth. I will definitely be making these again and again.
Muhein Molla
[email protected]These lemon cake bars were delicious! I loved the combination of the sweet and tart flavors. The crust was perfectly crispy and the filling was creamy and smooth. I will definitely be making these again.
Aqib jaan
[email protected]These lemon cake bars were okay. They were a bit bland for my taste, but they were still pretty good. I think I would have liked them more if they had more lemon flavor.
Grailey Peridot
[email protected]These lemon cake bars were a disappointment. The crust was too dry and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Nonsikelelo Ntenga
[email protected]These lemon cake bars were a bit too tart for my taste, but my husband loved them. He said they were the perfect balance of sweet and sour. I'll probably try making them again with less lemon juice next time.
Dr Khan
[email protected]These lemon cake bars were the perfect summer dessert! They were light and refreshing, and the lemon flavor was spot-on. I loved the buttery crust and the creamy lemon filling. I will definitely be making these again.
Haniy Laila1
[email protected]I'm not much of a baker, but these lemon cake bars were so easy to make! I followed the recipe exactly and they turned out perfectly. My friends and family loved them.
AGIDI CHINONSO
[email protected]These lemon cake bars were delicious! The crust was perfectly crispy and the filling was creamy and lemony. I loved the addition of the powdered sugar on top. It added a nice touch of sweetness.
Veraunique Foster
[email protected]I'm not usually a fan of lemon desserts, but these cake bars changed my mind! The lemon flavor was subtle and refreshing, and the bars were so moist and delicious. I'll definitely be making these again.
Ela Khemiri
[email protected]I made these lemon cake bars for a potluck and they were a huge success! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Abubakar 02
[email protected]These lemon cake bars were a hit with my family! The creamy lemon filling was perfectly tart and sweet, and the crust was buttery and flaky. I'll definitely be making these again.