CREAMY LAYER ANGEL FOOD CAKE/FRUIT
Steps:
- cut cake into cubes, place in large bowl. combine orange juice and almond extract. Drizzle over cake cubes, toss lightly. Pour milk into another large bowl. Add dry pudding mixes. Beat with wire whisk 2 min or until well blended. Gently stir in 1 cup of the whipped topping. Layer half the cake cubes in bottom of a 2 qt glass serving bowl . Reserve a few berries for garnish. Top with layers of half each of the remaining berries and pudding mixture.. Repeat. layers. Cover with plastic wrap. Refrigerate 2-6 hrs before serving, top with remaining 1/2 c topping and reserved berries.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Latarah Ellis
[email protected]This cake is perfect for summer parties. It's light and refreshing, and it's always a hit with guests.
Ikramkhanzz Vlogs
[email protected]I've made this cake several times and I've never been disappointed. It's a great recipe for any occasion.
Raja Prasai
[email protected]This cake is a bit time-consuming to make, but it's worth it. The cake is moist and fluffy, and the frosting is creamy and rich. I would definitely make this cake again.
Ahmad Saleem
[email protected]I made this cake for my daughter's birthday and she loved it! The cake was moist and fluffy, and the frosting was creamy and rich. I would definitely make this cake again.
Fayrouz Safi
[email protected]I'm not a baker, but I was able to make this cake with ease. It's a great recipe for beginners.
Suzette Hankin
[email protected]This cake is so easy to make and it always turns out perfect. I love the combination of the angel food cake and the creamy frosting.
Kibuuka Nektar
[email protected]I've made this cake several times and it always turns out great. It's a family favorite. The cake is moist and fluffy, and the frosting is creamy and rich.
Shams Uddin
[email protected]This cake is perfect for any occasion. It's easy to make, it's delicious, and it always looks impressive. I highly recommend this recipe.
that one guy•68 years ago
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the frosting was creamy and rich. I will definitely be making this cake again.
samantha kui
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and fluffy, and the frosting was creamy and rich. I would recommend this cake to anyone who loves sweet desserts.
Miranda Crosby
[email protected]I'm not a big fan of angel food cake, but I really enjoyed this recipe. The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely make this cake again.
Ruhullah Noori
[email protected]This cake is so light and fluffy, it's like eating a cloud! The frosting is the perfect complement to the cake, it's not too sweet and it has a great flavor.
Tiffany Dismukes
[email protected]I've made this cake several times and it's always a hit! It's so easy to make and it always turns out perfect. I love the combination of the angel food cake and the creamy frosting.
Abubakar Yusuf Abdullahi
[email protected]This cake was absolutely delicious! I made it for my family and they all loved it. The cake was moist and fluffy, and the frosting was creamy and rich. I will definitely be making this cake again.