CREAMY ITALIAN WHITE BEAN SOUP

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Categories     Soup/Stew

Yield 6 people

Number Of Ingredients 11

1 tablespoon vegetable oil
1 onion, chopped
1 stalk celery, chopped
1 clove garlic, minced
2 16 ounce cans white kidney beans, rinsed and drained
1 14 ounce can chicken broth
1/4 teaspoon ground black pepper
1/8 teaspoon dried thyme
2 cups water
1 bunch fresh spinach, rinsed and thinly sliced
1 tablespoon lemon juice

Steps:

  • In a large sauce pan heat oil. Cook onion and celery in oil for 5 to 8 minutes or until tender. Add garlic and cook for 30 minutes continually stirring. Stir in beans, chicken broth, pepper, thyme and 2 cups water. Bring to a boil, reduce heat and then simmer for 15 minutes. With slotted spoon remove 2 cups of the bean and vegetable mixture from soup ans set aside. In a blender at low speed, blend remaining soup in small batches until smooth (it helps to remove the center piece of the blender lid to allow steam to escape). Once blended pour soup back into stock pot and stir in reserved beans. Bring to a boil occasionally stirring. Stir in spinach and cook 1 minute or until spinach is wilted. Stir in lemon juice and remove from heat and serve with fresh grated Parmesan cheese on top.

Zach Payne
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This soup is just okay. It's not bad, but it's not anything special either. I probably wouldn't make it again.


devine chigadza
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I'm not sure what went wrong, but my soup turned out really bland. I followed the recipe exactly, so I'm not sure what I did wrong.


Davey Tucker
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This soup is so easy to make and it's so delicious. I love that I can use frozen white beans, which makes it a great weeknight meal.


-Gray-
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I've made this soup several times and it's always a hit. It's a great way to use up leftover white beans.


Akash bd
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This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.


KING MARVIN
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I'm not a big fan of white beans, but I loved this soup. It was so creamy and flavorful.


Jamar Lewis
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This soup was delicious! I would definitely recommend it.


Chantelee Steyn
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I loved this soup! It was so easy to make and it tasted amazing. I will definitely be making it again.


Aaryan Tandukar
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I followed the recipe exactly, but my soup turned out watery and thin. I'm not sure what I did wrong.


lihini dilshani
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This soup was bland and tasteless. I even added extra salt and pepper, but it didn't help. I wouldn't recommend this recipe.


John Wooard
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This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.


Anas Khalid
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I was a bit skeptical about this soup at first, but I was pleasantly surprised. It was very flavorful and comforting. I will definitely be making it again.


muslima chowdhory
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This soup was easy to make and very affordable. I was able to find all of the ingredients at my local grocery store. I will definitely be making it again.


Md Khorsed Alam
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I made this soup for a party and it was a huge hit! Everyone loved the creamy texture and the flavorful broth. I will definitely be making it again.


willis lester
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This soup was so creamy and delicious! I loved the combination of white beans, vegetables, and Italian herbs. It was the perfect comfort food for a cold winter day.


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