CREAMY ITALIAN SAUSAGE TOPPED POTATO PANCAKES
Ready, Set, Cook! Special Edition Contest Entry: Tasty potato pancakes made in a snap using Simply Potatoes Shredded Hash Browns! Then, topped with a yummy, creamy topping filled with Italian sausage, red bell pepper, fresh spinach and goat cheese. If you are looking for something different to serve your family for dinner, this delicious, quick and easy dish is for you!
Provided by Sirbarney
Categories Potato
Time 31m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- In a large bowl, mix together the potatoes, green onions, parmesan cheese, eggs, 1/4 teaspoon salt and 1/8 teaspoon black pepper, set aside.
- In a large non-stick skillet or griddle, heat 1 tablespoon vegetable oil over medium-high heat. Measure out 1/3 cup of potato mixture, drop into heated skillet, spread out into a 3 1/2" to 4" round. Continue this process using the remaining potato mixture, making a total of 8 potato pancakes. Cook until golden brown, approximately 4 minutes, flip pancakes over and continue to cook until second side is golden brown, approximately another 2 - 3 minutes. Add additional 1 - 2 tablespoons oil, if needed. Remove to plate, season with remaining 1/4 teaspoon salt; keep warm. (Depending on size of skillet you may need to cook potato pancakes in 2 batches.).
- Heat a large non-stick skillet over medium-high heat. Add in the sausage and red bell pepper and cook until sausage is cooked through, approximately 4 - 5 minutes, being sure to break up sausage into small pieces as it cooks. Add in the spinach and continuing cooking, just until spinach begins to wilt. Transfer to a medium bowl; set aside.
- In the same skillet, over medium heat, melt the butter. Add in the shallot and garlic and cook for 1 - 2 minutes until shallot begins to soften. Add in the goat cheese and cream and cook until goat cheese has melted, stirring constantly. Add in the reserved sausage mixture, remaining 1/8 teaspoon black pepper and the chopped basil; mix to fully combine.
- To serve, stagger 2 potato pancakes on serving plate, top with sausage mixture, garnish with additional fresh basil.
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Walker Chung
[email protected]These potato pancakes were delicious! I made them for dinner last night and my family loved them. The pancakes were crispy on the outside and soft and fluffy on the inside. The sausage and sauce were also very flavorful. I will definitely be making t
Rhasma Khatun
[email protected]These potato pancakes were a nice change from the usual breakfast fare. They were easy to make and very affordable. The pancakes were crispy and flavorful, and the sausage and sauce were the perfect topping. I would definitely make these again.
Vickey Bhae
[email protected]I've made these potato pancakes several times now and they are always a hit! They are so easy to make and the results are always amazing. The pancakes are crispy and flavorful, and the sausage and sauce are the perfect topping. I highly recommend thi
Imran Saeed
[email protected]These potato pancakes were delicious! I made them for dinner last night and my family loved them. The pancakes were crispy on the outside and soft and fluffy on the inside. The sausage and sauce were also very flavorful. I will definitely be making t
Kya Williams
[email protected]I've made these potato pancakes several times now and they are always a hit! They are so easy to make and the results are always amazing. The pancakes are crispy and flavorful, and the sausage and sauce are the perfect topping. I highly recommend thi
mamoon rasheed
[email protected]These potato pancakes were a nice change from the usual breakfast fare. They were easy to make and very affordable. The pancakes were crispy and flavorful, and the sausage and sauce were the perfect topping. I would definitely make these again.
AZIZ TV 24
[email protected]I'm not a big fan of potato pancakes, but I have to say that these were pretty good. The pancakes were crispy and flavorful, and the sausage and sauce were the perfect topping. I would definitely recommend this recipe.
Tracey Katlego
[email protected]These potato pancakes were delicious! I followed the recipe exactly and they turned out perfect. The pancakes were crispy on the outside and soft and fluffy on the inside. The sausage and sauce were also very flavorful. I will definitely be making th
Angela Teunissen
[email protected]I found this recipe to be a bit too bland. I added some extra spices to the sausage and sauce, and that helped a lot. The pancakes were also a bit too greasy for my taste. Overall, this recipe is okay, but I would make some changes to it next time.
Afnan Irfan
[email protected]These potato pancakes were a disappointment. The pancakes were bland and the sausage was overcooked. The sauce was also too thin and watery. I would not recommend this recipe.
MD. Humayun Kabir
[email protected]I've made these potato pancakes several times now and they are always a hit! They are so easy to make and the results are always amazing. The pancakes are crispy and flavorful, and the sausage and sauce are the perfect topping. I highly recommend thi
Prabodha Rasanga
[email protected]These potato pancakes were delicious! I made them for dinner last night and my family loved them. The pancakes were crispy on the outside and soft and fluffy on the inside. The sausage and sauce were also very flavorful. I will definitely be making t
KAYDEN Heggie
[email protected]I made these potato pancakes for a brunch party and they were a huge success! Everyone loved them. They were easy to make and very affordable. I will definitely be making these again.
bethany quinn
[email protected]Wow! These potato pancakes were amazing! I've never had anything like them before. The sausage and potatoes were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making these again soon.
Avish Tulsi
[email protected]These potato pancakes were a hit! The combination of creamy Italian sausage and crispy potatoes was irresistible. I especially loved the addition of the Parmesan cheese and fresh parsley. This dish is definitely a keeper!