CREAMY ITALIAN CHICKEN
Alfredo sauce and Italian dressing make this easy chicken dish in less than 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Pound chicken breasts smooth side down, gently between pieces of plastic wrap, with flat side of meat mallet or rolling pin until 1/2 inch thick.
- In 12-inch skillet, heat vegetable oil over medium-high heat. Add chicken to skillet; sprinkle with salt and pepper. Cook chicken 2 minutes on each side or until lightly browned.
- In small bowl, mix dressing and Alfredo sauce until smooth.
- Pour sauce over chicken in skillet. Heat to boiling; reduce heat to medium-low. Cover; simmer 8 to 10 minutes or until chicken is no longer pink in center.
Nutrition Facts : Calories 450, Carbohydrate 5 g, Cholesterol 160 mg, Fat 5, Fiber 0 g, Protein 41 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 0 g, TransFat 1 g
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Christel Clark
[email protected]I'm going to make this recipe for my next dinner party.
Olowolagba bolaji fatai
[email protected]This recipe is a must-try for any Italian food lover.
Peter Esosa
[email protected]I can't wait to try this recipe! It looks so delicious.
Dawn Snider
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Shopner Rajkumari
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The creamy sauce and the tender chicken were amazing.
Ahmed Rassam
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Epeli Vukivuki
[email protected]I love this recipe because it's so versatile. I can add different vegetables or spices to change up the flavor.
Yazeed Mohamed
[email protected]This is my new favorite chicken recipe! It's so easy to make and it always turns out perfect.
Nacima Akter Shilpi
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy sauce and the chicken was so tender.
Gianna Garofalo
[email protected]I added some mushrooms and bell peppers to the sauce and it was delicious! This recipe is very versatile.
Lahai new Guy saffa
[email protected]I had some trouble finding heavy cream at the store, but I was able to substitute it with milk and it turned out great!
Rachael Spitler
[email protected]The sauce was a bit runny for my liking, but the chicken was cooked perfectly. Overall, it was a good dish.
Mona Meza
[email protected]This dish was a bit too rich for my taste, but my husband loved it. He said it was the best chicken dish he's ever had.
Ebube Azubuike
[email protected]I'm not usually a fan of creamy sauces, but this one was exceptional. It was light and flavorful, and it paired perfectly with the chicken.
Aamir Amwani
[email protected]This recipe was easy to follow and the end result was delicious! I loved the creamy sauce and the chicken was cooked to perfection.
Ms Arifa
[email protected]I made this dish last night and it was amazing! The sauce was so creamy and flavorful, and the chicken was tender and juicy.
Precious Chukwunonye
[email protected]This Creamy Italian Chicken recipe was a hit with my family! The creamy sauce was delicious and the chicken was cooked perfectly. I will definitely be making this again.