Creamy, smooth, and tasty hummus that uses a hint of peanut butter.
Provided by Sonya Sargent
Categories 100+ Everyday Cooking Recipes Special Collection Recipes New
Time 2h10m
Yield 8
Number Of Ingredients 10
Steps:
- Combine 2 tablespoons chickpea liquid and 1 cup chickpeas in a bowl for hummus. Reserve remaining chickpeas and liquid for another use.
- Combine olive oil, peanut butter, lemon juice, sesame oil, cumin, onion powder, and salt in a blender. Blend until smooth, about 2 minutes. Pour in chickpeas and liquid and blend until creamy, 2 to 5 minutes.
- Transfer to an airtight container and chill in the refrigerator for at least 2 hours before serving. Garnish with green onions to serve.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 9.1 g, Fat 5.5 g, Fiber 1.7 g, Protein 2.4 g, SaturatedFat 0.8 g, Sodium 260.2 mg, Sugar 0.4 g
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WolfyGamer2882
[email protected]This hummus is a must-try! It's the perfect blend of creamy and flavorful.
nyombi774061285 fahad
[email protected]I love this hummus! It's so creamy and flavorful. I love serving it with pita bread, vegetables, and chips.
Beauty Nukpenu
[email protected]This hummus is the perfect party appetizer. It's easy to make and everyone loves it. I always get rave reviews when I serve it.
Kunal Gupta
[email protected]I'm not a big fan of hummus, but this recipe is a game-changer. It's so smooth and flavorful, I could eat it every day.
Nizam din Nizam
[email protected]This hummus is amazing! I love the creamy texture and the smoky flavor from the cumin. I will definitely be making this again and again.
Samuel Granillo
[email protected]I'm so glad I found this recipe. It's the best hummus I've ever had!
Alenor Pailman
[email protected]This hummus is a great way to get your kids to eat more vegetables. They love dipping carrots and celery in it.
eyu abera
[email protected]I love that this recipe uses tahini instead of mayonnaise. It makes the hummus so much healthier and it still tastes amazing.
Sumon Kumar
[email protected]This hummus is the perfect party appetizer. It's easy to make and everyone loves it.
Abinet Selemon
[email protected]I'm not a huge fan of hummus, but this recipe changed my mind. It's so smooth and flavorful, and I love the way it pairs with pita bread and vegetables.
adnansunny adnan
[email protected]This hummus is delicious! I love the creamy texture and the smoky flavor from the cumin. I will definitely be making this again.
Bernard Loher
[email protected]I was a bit skeptical about making hummus at home, but this recipe made it so easy. It turned out great and I'm so glad I tried it.
Dinesh Ghimire
[email protected]I followed the recipe exactly and my hummus turned out perfectly. It was so creamy and flavorful. I will definitely be making this again.
Sunfire Reigns
[email protected]This is the best hummus recipe I've ever tried! It's so easy to make and it tastes amazing. I will definitely be making this again.
Colin O'Brien
[email protected]I love how creamy and smooth this hummus is. It's the perfect appetizer or snack, and it's also a great way to use up leftover chickpeas.
Kendrell Warren
[email protected]This hummus recipe is a game-changer! The tahini and lemon juice give it a perfect balance of richness and tang, and the garlic and cumin add depth of flavor. I served it with warm pita bread and fresh vegetables, and it was a huge hit with my family