CREAMY HORSERADISH DIP
Make and share this Creamy Horseradish Dip recipe from Food.com.
Provided by MizzNezz
Categories Spreads
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients.
- Mix well.
- Serve with fresh vegetables (carrot, celery, green and red pepper, broccoli, etc).
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Isaac Affum
isaaca7@gmail.comThis dip is a must-try for any horseradish lover. It's the perfect party appetizer.
Zaid Jeena
j_z84@gmail.comI can't wait to try this dip! It looks so delicious.
Mohammad Abu Issam
im@hotmail.comThis dip is amazing! I love how creamy and flavorful it is.
Kamran Smmi
smmi.k@gmail.comThis dip is delicious, but it's a little too spicy for me. Next time, I'll use less horseradish.
Taras Morti
m.t61@yahoo.comI love this dip! It's the perfect combination of creamy and spicy.
Ezre Amon
amon-ezre40@yahoo.comThis dip is a little too runny for my taste. I think I'll add some more sour cream next time.
Prince Faustin
p_f82@gmail.comI've never made horseradish dip before, but this recipe was easy to follow. The dip turned out great!
Wolfgang Properties
properties_wolfgang@aol.comThis dip is perfect for a party. It's easy to make ahead of time, and it's always a hit.
Niratna Khadgi
n_k33@gmail.comI'm not a big fan of horseradish, but I actually liked this dip. It's not too overpowering.
Aleesya Amani
aaleesya@gmail.comThis dip is a little too spicy for me, but it's still good.
Sinesipho Jack
sinesipho.j90@gmail.comI highly recommend this recipe. It's a great way to use up leftover horseradish.
Melody Hamblin
hamblinm@hotmail.comThis dip is delicious! I love the combination of horseradish and sour cream.
teesha ozeroff
o.t@hotmail.comI've made this dip several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Scrapz
scrapz78@gmail.comThis creamy horseradish dip was a hit at my last party! It has just the right amount of heat and tang, and the sour cream and mayonnaise make it nice and creamy. I served it with vegetables and crackers, and everyone loved it.