CREAMY HERBED PORK CHOPS
This is one of the best comfort meals I have ever had. It is so creamy and delicious you won't want to stop eating.
Provided by Cassie
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Season pork chops on all sides with Montreal steak seasoning.
- Melt 2 tablespoons butter in a large skillet over medium heat. Cook chops in melted butter until browned and slightly pink in the center, about 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Add remaining butter to the pan as needed so that about 3 tablespoons pan drippings remain in the pan when the chops are finished cooking. Transfer pork chops to a plate and return skillet to medium-high heat.
- Mix flour, basil, and beef bouillon together in a bowl. Stir black pepper into skillet with the pan drippings and cook for 1 minute. Add flour mixture and cook, stirring constantly, until browned, about 2 minutes. Pour milk into flour mixture; cook and stir constantly until mixture is thick and bubbly, 4 to 6 minutes. Pour sauce over pork chops and serve.
Nutrition Facts : Calories 600.7 calories, Carbohydrate 10.9 g, Cholesterol 165.4 mg, Fat 43.6 g, Fiber 0.8 g, Protein 40.3 g, SaturatedFat 22.6 g, Sodium 620.6 mg, Sugar 5.9 g
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Jimoh Aishat
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the sauce and it was much better. Overall, I would recommend this recipe with the addition of some extra spices.
Janu Sardar
[email protected]I made this recipe last night and it was delicious! The pork chops were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Helmi
[email protected]This recipe was easy to follow and the pork chops turned out great! The sauce was a bit too creamy for my taste, but that's just a personal preference. Overall, I would definitely recommend this recipe.
Ramento Lamont
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pork chops and the sauce. I will definitely be making this again.
Dan Singh
[email protected]This recipe was a bit more work than I expected, but it was worth it! The pork chops were so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again for special occasions.
Britt Hurn
[email protected]I've made this recipe several times now and it always turns out great! The pork chops are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Joy Ram
[email protected]This recipe was easy to follow and the results were amazing! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Firstus Rooted Panduleni Nuugulu
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pork chops and the sauce. I will definitely be making this again.
Donald Terseer
[email protected]This recipe was a bit more work than I expected, but it was worth it! The pork chops were so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again for special occasions.
Cara Craig
[email protected]I've made this recipe several times now and it always turns out great! The pork chops are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Jiten Ray
[email protected]This recipe was easy to follow and the results were amazing! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Heather Waldrop
[email protected]I made this recipe last night and it was a hit! My family loved it. The pork chops were moist and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Ma ha
[email protected]This recipe was absolutely delicious! The pork chops were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this again.