CREAMY HERB DRESSING
This dressing for vegetables is so easy, I make it the night before Thanksgiving to save time. We like it over asparagus, but try serving it with green beans or broccoli for an equally delicious and eye-pleasing side dish. -Brigitte Hinz, Sun City, Arizona
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 6 servings (2-1/2 cups dressing).
Number Of Ingredients 8
Steps:
- In a blender, combine the first seven ingredients; cover and process until smooth. Cover and refrigerate for at least 1 hour. , In a skillet, cook asparagus in a small amount of water for 3-4 minutes or until crisp-tender; drain well. Spoon dressing over asparagus. Refrigerate leftover dressing.
Nutrition Facts : Calories 167 calories, Fat 16g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 102mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
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Sana bs
[email protected]This dressing is a great way to add flavor to a simple salad. I love the combination of herbs and spices.
Dinesh Mainali
[email protected]This dressing is a keeper! I'll definitely be making it again.
Rakib Hasan
[email protected]I would recommend this dressing to anyone who likes creamy, herb-based dressings. It's a good all-purpose dressing that can be used on a variety of salads.
Ajoml Mia
[email protected]Overall, I thought this dressing was just okay. It wasn't bad, but it wasn't anything special either.
ciiel
[email protected]The dressing was easy to make, but it didn't turn out as creamy as I expected. It was more like a vinaigrette.
Mirna Awad
[email protected]I found this dressing to be a bit bland. I had to add some extra herbs and spices to give it more flavor.
Khateeb Abbasi
[email protected]This dressing is a bit too heavy for my taste. I prefer a lighter, more vinaigrette-based dressing.
Nouna Dk
[email protected]I love the versatility of this dressing. I've used it on salads, sandwiches, and even as a marinade for chicken.
Affua obaapa
[email protected]I've been using this dressing for years and it's always a favorite. It's the perfect balance of creamy and tangy.
FLORIDABrandy
[email protected]I made this dressing for a party last weekend and it was a huge success. Everyone loved it!
Khalid Bello
[email protected]This dressing is so easy to make. I love that I can just throw all the ingredients in a blender and it's ready in minutes.
Firework Combo
[email protected]I'm not a huge fan of creamy dressings, but this one is an exception. It's light and flavorful, and it doesn't weigh down the salad.
kamala budhathoki
[email protected]I've tried this dressing on a variety of salads, and it's always a hit. It's especially good on grilled chicken or fish salads.
Suban Ali
[email protected]This creamy herb dressing is the perfect addition to any salad. It's flavorful, versatile, and easy to make. I love that it uses fresh herbs, which gives it a bright, summery flavor.