My quick and easy soup really hits the spot on a cold winter night (and yes, we do occasionally have those in Arizona). I like to serve it with a salad and hot homemade bread. -Audrey Thibodeau, Gilbert, Arizona
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 7 servings.
Number Of Ingredients 11
Steps:
- Combine the broth, corn, cream, onion and red pepper in a large saucepan. Bring to a boil. Combine the flour, water, salt and pepper until smooth; gradually stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in ham., Reduce heat; cover and simmer for 10-15 minutes or until vegetables are tender. Garnish servings with dill if desired.
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Hamdan Asad
[email protected]I'm not a huge fan of ham, but I loved this soup! The creamy broth and sweet corn really balance out the ham flavor. I also added some chopped carrots and celery for a little extra crunch.
Mallory Lara
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's so delicious. I love that I can use leftover ham, which makes it a great way to use up leftovers.
Raja Rashid ali
[email protected]I made this soup for my family last night and they loved it! It's so creamy and flavorful, and the ham and corn add a nice touch of sweetness. I will definitely be making this again.
Logan Coughlin
[email protected]This is the best soup recipe I've ever tried! It's so easy to make and it's so delicious. I love the creamy broth and the tender ham and corn. I will definitely be making this again and again.
Mohammad Sagor Miah
[email protected]This was a great soup! I used leftover ham from Easter and it was perfect. The soup was creamy and flavorful, and the ham and corn added a nice touch of sweetness. I will definitely be making this again.
Glory Noral
[email protected]I'm not a huge fan of ham, but I loved this soup! The creamy broth and sweet corn really balance out the ham flavor. I also added some chopped carrots and celery for a little extra crunch.
HOTBOII_LON YT
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so creamy and flavorful, and the ham and corn add a nice touch of sweetness. I love that I can use leftover ham, which makes it a great way to use up leftovers.
Sardar Zayan
[email protected]I made this soup for my family last night and they loved it! It's so easy to make and it's so delicious. I will definitely be making this again.
Mepo James
[email protected]This was a great soup! I used leftover ham from Easter and it was perfect. The soup was creamy and flavorful, and the ham and corn added a nice touch of sweetness. I will definitely be making this again.
Tanzid Rana
[email protected]I'm not a huge fan of ham, but I loved this soup! The creamy broth and sweet corn really balance out the ham flavor. I also added some chopped carrots and celery for a little extra crunch.
Darin Barba
[email protected]This soup is amazing! I was looking for a new ham soup recipe and this one did not disappoint. The creamy broth is so flavorful and the ham and corn add a nice touch of sweetness. I will definitely be making this again.
Bekah Wetrock
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover ham, which makes it a great way to use up leftovers.
sandro okujava
[email protected]This soup is comfort food at its finest! The creamy broth, tender ham, and sweet corn are a perfect combination. I made it for my family last night and they loved it. I will definitely be making this again.