CREAMY HAM AND POTATO SALAD

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Creamy Ham and Potato Salad image

Yes! You can make potato salad from a mix. Try this recipe that blends the creamy au gratin potato sauce with mayonnaise and mustard.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 4h40m

Yield 6

Number Of Ingredients 6

1 box (4.7 oz) Betty Crockerâ„¢ au gratin potatoes
3 cups water
1/2 cup mayonnaise or salad dressing
1 tablespoon Dijon mustard
2 cups cubed fully cooked ham
1 bag (12 oz) frozen sweet peas, broccoli or other vegetable, thawed and drained

Steps:

  • Heat Potatoes, Sauce Mix and water to boiling in 4-quart Dutch oven over high heat, stirring occasionally.
  • Reduce heat; simmer uncovered about 25 minutes, stirring occasionally, until potatoes are tender.
  • Remove from heat; stir in mayonnaise and mustard. Stir in ham and peas. Spoon into serving bowl; cover and refrigerate 3 to 4 hours or until chilled. Stir before serving.

Nutrition Facts : Calories 330, Carbohydrate 26 g, Cholesterol 35 mg, Fat 3, Fiber 2 g, Protein 14 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1370 mg, Sugar 3 g, TransFat 0 g

Zenashe Meteku
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This salad is a classic for a reason. It's simple, delicious, and always a hit.


Love Nepal Gameing
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I've been making this salad for years and it's always a success. It's the perfect side dish for any occasion.


Robbie Picard
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This salad is always a crowd-pleaser. I make it for every potluck and picnic.


Ami Playz
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I'm not a huge fan of potato salad, but this recipe changed my mind. It was so creamy and flavorful, I couldn't get enough of it.


Ryan Cullen
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This recipe was a lifesaver! I needed a quick and easy side dish for a party and this salad was perfect. It was a hit with everyone.


James Eveillard
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I followed the recipe exactly and my salad turned out bland. I think it needed more salt and pepper.


Esther Ami
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This salad was a little too creamy for my taste, but it was still good.


Taskeen Ali
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I added some chopped hard-boiled eggs to my salad and it was even better!


Usama Zahid
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This recipe was easy to follow and the salad turned out great! I used red potatoes instead of russet potatoes and it was still delicious.


athanas kioko
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This creamy ham and potato salad was a hit at my last potluck! The combination of ham, potatoes, celery, and onion was perfect, and the dressing was creamy and flavorful. I'll definitely be making this again.