Yes! You can make potato salad from a mix. Try this recipe that blends the creamy au gratin potato sauce with mayonnaise and mustard.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 4h40m
Yield 6
Number Of Ingredients 6
Steps:
- Heat Potatoes, Sauce Mix and water to boiling in 4-quart Dutch oven over high heat, stirring occasionally.
- Reduce heat; simmer uncovered about 25 minutes, stirring occasionally, until potatoes are tender.
- Remove from heat; stir in mayonnaise and mustard. Stir in ham and peas. Spoon into serving bowl; cover and refrigerate 3 to 4 hours or until chilled. Stir before serving.
Nutrition Facts : Calories 330, Carbohydrate 26 g, Cholesterol 35 mg, Fat 3, Fiber 2 g, Protein 14 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1370 mg, Sugar 3 g, TransFat 0 g
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Zenashe Meteku
[email protected]This salad is a classic for a reason. It's simple, delicious, and always a hit.
Love Nepal Gameing
[email protected]I've been making this salad for years and it's always a success. It's the perfect side dish for any occasion.
Robbie Picard
[email protected]This salad is always a crowd-pleaser. I make it for every potluck and picnic.
Ami Playz
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It was so creamy and flavorful, I couldn't get enough of it.
Ryan Cullen
[email protected]This recipe was a lifesaver! I needed a quick and easy side dish for a party and this salad was perfect. It was a hit with everyone.
James Eveillard
[email protected]I followed the recipe exactly and my salad turned out bland. I think it needed more salt and pepper.
Esther Ami
[email protected]This salad was a little too creamy for my taste, but it was still good.
Taskeen Ali
[email protected]I added some chopped hard-boiled eggs to my salad and it was even better!
Usama Zahid
[email protected]This recipe was easy to follow and the salad turned out great! I used red potatoes instead of russet potatoes and it was still delicious.
athanas kioko
[email protected]This creamy ham and potato salad was a hit at my last potluck! The combination of ham, potatoes, celery, and onion was perfect, and the dressing was creamy and flavorful. I'll definitely be making this again.