Broccoli florets and rotini pasta mixed with classic Alfredo sauce, ham, and Monterey Jack cheese makes a quick and easy weeknight family dinner.
Provided by RAGÚ®
Categories Trusted Brands: Recipes and Tips Ragu®
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Heat a large pan of lightly salted water to boiling. Add onion and rotini pasta. Cook for 5 minutes. Meanwhile, cut up any large pieces of broccoli.
- Add fresh broccoli florets and cook an additional 5 minutes.
- In a medium saucepan, heat RAGÚ® Classic Alfredo sauce, Monterey Jack cheese and ham over medium-low heat until bubbling, stirring occasionally.
- Drain pasta mixture and return to pan. Stir in sauce mixture until well combined Serve warm.
Nutrition Facts : Calories 577.7 calories, Carbohydrate 63.6 g, Cholesterol 62.7 mg, Fat 24 g, Fiber 4 g, Protein 24.4 g, SaturatedFat 9.4 g, Sodium 1018.8 mg, Sugar 3.4 g
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Ahad Piyara
[email protected]This dish was delicious! The sauce was rich and flavorful, and the ham and broccoli were cooked to perfection. I would definitely recommend this recipe.
Mathew Bassem
[email protected]This recipe was a lifesaver! I needed a quick and easy meal for my family, and this fit the bill perfectly. It was easy to make and everyone loved it.
MD Sajiburrahman
[email protected]I loved this dish! The sauce was so creamy and cheesy, and the ham and broccoli were the perfect addition. I will definitely be making this again.
Ashiq Raees
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the ham and broccoli were cooked perfectly. I will definitely be making this dish again.
Matan Madhana
[email protected]Overall, I thought this dish was pretty good. The sauce was creamy and cheesy, and the ham and broccoli were cooked well. However, I think it could have used a little more flavor. Maybe some garlic or onion powder would have helped.
IBRAHIM MISCHECK
[email protected]I had high hopes for this recipe, but it was a bit disappointing. The sauce was too thin and the ham was dry. I think I'll try a different recipe next time.
Chantel Shiels
[email protected]This recipe was a little bland for my taste. I think it could have used some more seasoning. However, the sauce was creamy and the ham and broccoli were cooked well.
Salin Stha
[email protected]I've made this dish several times now, and it's always a winner. The sauce is so creamy and flavorful, and the ham and broccoli are the perfect addition. I've even made it for my friends, and they all loved it.
Lisa Atwood
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my kids, and it's so easy to make. I usually add a little extra cheese to the sauce, and sometimes I'll add some chopped red pepper or mushrooms.
DASHAWNDA Kennady
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and cheesy, and the ham and broccoli added a nice savory flavor. I would definitely recommend this recipe.
Kimberly Coutee
[email protected]This creamy ham and broccoli rotini was a hit with my family! The sauce was rich and flavorful, and the ham and broccoli were cooked to perfection. I will definitely be making this dish again.