I got this out of a magazine, but don't remember which one. I cut the recipe in half, because if you don't it will literally make a VAT of soup. This is the full size version. You can soak the beans over nite, I think it cooks up quicker that way. This takes a good 1/2 a day to make from start to finish, but is an easy,...
Provided by Joey Wolf
Categories Bean Soups
Time 11h15m
Number Of Ingredients 6
Steps:
- 1. Add beans to boiling water. Cook on high. Beans will soak up water, so keep the kettle going to add more water. Stir from time to time.
- 2. Once the beans can be mashed with a fork, add the ham and onions, let cook at a slow boil until the beans, onions and ham are done.
- 3. Reduce heat to medium, add soup and cheese cubes. Stir frequently while the soup and cheese are mixed into the beans.
- 4. Ready to serve as soon as all the cheese is melted. Goes great with cornbread.
- 5. Leftovers may be frozen.
- 6. I always divide this recipe in 1/2.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rep lover
[email protected]This recipe was a disappointment. The ham and beans were tough and the sauce was bland.
Trishanie Simpson
[email protected]I highly recommend this recipe.
justlexis
[email protected]This recipe was so easy to make and the results were delicious.
MD Rana islam MD Rana islam
[email protected]I will definitely be making this recipe again.
Basmala Mo
[email protected]This recipe was a hit with my family. The ham and beans were so tender and flavorful, and the sauce was creamy and delicious.
Lisa Perkins
[email protected]This recipe was easy to follow and the results were amazing. I will definitely be making this again.
Timothy Segun (minister)
[email protected]This was a great recipe. The ham and beans were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bushra Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ham and beans are so tender and the sauce is so creamy and flavorful. I highly recommend this recipe.
Smantha Buddika
[email protected]This recipe was easy to follow and the results were amazing. The ham and beans were cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Busisiwe Joors
[email protected]I made this recipe last night and it was a huge hit! The ham and beans were so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Zoey Devine
[email protected]This was a great recipe. I made it for my family and they all loved it. The ham and beans were cooked perfectly and the sauce was delicious.
Taqi Mughal
[email protected]I've made this recipe several times and it's always a hit. The ham and beans are so tender and the sauce is so creamy. I like to add a little bit of diced onion and green pepper to the recipe for extra flavor.
Diane Spurlock
[email protected]This recipe was absolutely delicious! I made it for my family last night and they loved it. The ham and beans were so tender and flavorful, and the sauce was creamy and rich. I will definitely be making this again soon.