CREAMY HAM AND ASPARAGUS SOUP
A great dish for using up that leftover ham. This comes from TOH Country Soups and Stews 1999 by Maurine Kent of Texas. I have adapted slightly by adding swiss cheese and dill which I have shown as optional ingredients. This is really good soup, you will enjoy it.
Provided by mums the word
Categories Chowders
Time 30m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Place asparagus in a saucepan with enough water to cover and cook until crisp-tender.
- Drain and set aside.
- In a heavy saucepan, saute carrot in butter for 3 - 5 minutes.
- Add onions and saute 2 minutes longer or til tender.
- Stir in flour and gradually add milk whisking until smooth.
- Bring to a boil and stir for 2 minutes.
- Add broth, ham, mushrooms and reserved asparagus.
- Reduce heat and add cream.
- Heat through but do not boil.
- Salt and pepper to taste.
- Add Swiss Cheese and dill if using.
- Garnish with Parmesan and parsley.
Nutrition Facts : Calories 301.5, Fat 17.7, SaturatedFat 10.2, Cholesterol 64.4, Sodium 846.9, Carbohydrate 21.1, Fiber 3.5, Sugar 5.7, Protein 16.5
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Maan Sadrana
[email protected]This soup is a great way to use up leftover ham.
Afaque Laghari
[email protected]I would make this soup again, but I would make a few changes. I would use less ham and more asparagus.
Yeshi Wangdi
[email protected]This soup was a bit too salty for my taste.
Afghanistan Bchai
[email protected]This soup was just ok. I wasn't a huge fan of the flavor.
Callum Bell
[email protected]I'm not a huge fan of soup, but this one was really good. I would definitely make it again.
Majek Samantha Fortune
[email protected]This soup is so easy to make and it's so delicious! I love it.
Skana 786
[email protected]This soup was delicious! I loved the creamy texture and the flavor of the ham and asparagus. I will definitely be making this soup again.
Ofentse Refilwe
[email protected]This soup was a bit too salty for my taste. I think I used too much ham. Next time I make it, I will use less ham and more asparagus.
Bilal Sdeq
[email protected]I'm not a huge fan of ham, but I loved this soup! The asparagus and cheese really balanced out the flavor of the ham. I would definitely make this soup again.
Hima Ale
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the flavor of the ham and asparagus. I will definitely be making this soup again and again.
Zafar Ameer
[email protected]I made this soup for dinner last night and it was a hit! My husband and kids loved it. The soup was creamy and flavorful, and the ham and asparagus were cooked to perfection. I will definitely be making this soup again.
Chabbas Chabbas
[email protected]This soup was absolutely delicious! The flavors of the ham, asparagus, and cheese blended perfectly. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again.