CREAMY GREEN BEANS AND PASTA
Make and share this Creamy Green Beans and Pasta recipe from Food.com.
Provided by AZPARZYCH
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- If using fresh green beans, cook in a covered saucepan in a small amount of boiling water for 20 to 25 minutes or until crisp-tender. Drain.
- Meanwhile, in a large saucepan cook pasta according to package directions, adding the mushrooms, frozen green beans (if using), and green onion during the last 4 to 5 minutes of cooking. Drain pasta and vegetables in a colander. Set pasta mixture aside.
- For sauce, in the same large saucepan stir together yogurt, flour, mustard, nutmeg, and pepper. Cook and stir until thickened and bubbly. Stir in pasta mixture, cooked fresh green beans (if using), and pancetta or ham. Heat through. To serve, sprinkle with Parmesan cheese.
Nutrition Facts : Calories 260.4, Fat 3.7, SaturatedFat 1.8, Cholesterol 8.9, Sodium 171.4, Carbohydrate 44.2, Fiber 3.5, Sugar 7.6, Protein 13.2
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Emmanuel Obidimma
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The creamy sauce and pasta made them delicious.
Ishegbe Deborah
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
M atif Atif
[email protected]Overall, this was a good recipe. The creamy sauce was delicious, and the green beans and pasta were cooked perfectly. However, I would have liked it better if there had been more bacon.
Amanda Abdulla
[email protected]I followed the recipe exactly, but my sauce didn't turn out creamy. It was more like a thin soup.
SSUSS JAM
[email protected]This recipe was a bit too bland for my taste. I think it could have used some more seasoning.
Dark11 Gunner
[email protected]Meh.
Tanvir Adhuri
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this dish without any problems. The results were delicious, and my friends and family loved it.
Aa Aas
[email protected]This dish was a hit with my family! Everyone loved the creamy sauce and the tender green beans. I will definitely be making this again.
abdullahi rabiu
[email protected]Not bad!
Grace Angel
[email protected]I tried this recipe last night and it turned out great! The sauce was creamy and flavorful, and the green beans and pasta cooked perfectly. I added some extra garlic and Parmesan cheese, and it was even better. Definitely a keeper!
Tupperware Egypt
[email protected]This creamy green beans and pasta dish was an absolute delight! The combination of flavors was spot-on, with the creamy sauce perfectly complementing the tender green beans and pasta. I especially loved the addition of bacon, which added a delightful