CREAMY GOAT CHEESE CHIVES DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Goat Cheese Chives Dip image

This is a fresh summer dip that my sis and me came up with when needing to use up some things that were left in the fridge. It is tangy from the goats cheese with a nice freshness added by cucumber and tomatoes. Goes great with crudites and crackers. I hope youll enjoy this as much as we do!

Provided by Lalaloula

Categories     Vegetable

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 7

4 tablespoons goat cheese (cream cheese)
3 tablespoons cream cheese with chives
1 teaspoon light sesame oil
1 tablespoon fresh chives, snipped
6 cherry tomatoes, chopped (I leave the seeds in for moisture, but you may deseed them, too)
1/4 cucumber, deseeded and finely diced
fresh ground pepper

Steps:

  • In a bowl stir together goats cheese and cream cheese with oil. Add cucumber, chives and tomatoes and mix well. If you have deseeded your tomatoes you might need to add a little milk to reach the desired consistency.
  • Season with pepper to taste.
  • Serve with crackers or veggies of your choice.

Nutrition Facts : Calories 17.6, Fat 1.2, SaturatedFat 0.2, Sodium 1.7, Carbohydrate 1.7, Fiber 0.4, Sugar 1, Protein 0.4

Tasmia Abbasii
[email protected]

This dip is perfect for any occasion.


Maria Moyane
[email protected]

I can't wait to make this dip again.


Haroon Haroon Iqbal
[email protected]

This dip is a keeper!


Diana Watts
[email protected]

I'm so glad I found this recipe.


salil_bro
[email protected]

This is the best goat cheese dip I've ever had!


Cloritha Douglas
[email protected]

This dip is not worth the effort.


Zebi baloch
[email protected]

I followed the recipe exactly, but my dip didn't come out creamy.


Jae Jones
[email protected]

This dip was easy to make, but it didn't turn out very well.


Heba Abdo
[email protected]

I found this dip to be a bit bland.


Melisa Chudrick
[email protected]

This dip is a little too tangy for my taste.


Comfort Boseah
[email protected]

I'm not a big fan of goat cheese, but I loved this dip.


Mohsin Ali Abro
[email protected]

This dip can be made ahead of time, which makes it perfect for parties.


Fatima Kiran
[email protected]

I like to add a little bit of lemon zest to this dip for extra flavor.


Mohsin Ijaz
[email protected]

This dip is a great way to use up leftover goat cheese.


moushumi rahman
[email protected]

I made this dip for a potluck and it was gone in minutes.


Sambriddhi Shrestha
[email protected]

This dip is perfect for dipping crackers, chips, or vegetables.


Franki Cioci
[email protected]

I love the combination of goat cheese and chives in this dip.


Alexia Rosas
[email protected]

This dip is so easy to make and it's so delicious.


JRP
[email protected]

I've made this dip several times now and it's always a crowd-pleaser.


Jannatul Mawa Nisha
[email protected]

This dip was a huge hit at my party! Everyone loved the creamy texture and tangy flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #eggs-dairy     #vegetables     #easy     #vegetarian     #dips     #dietary     #tomatoes     #brunch     #3-steps-or-less