CREAMY GERMAN POTATO SALAD
Have you ever bought marvelous-looking German potato salad, only to discover that it tastes like yesterday's rain? This is my mom's recipe, and it's been a staple in our family for years. The whipping cream makes it taste like no other. -Tracy Zettelmeier, Mukwonago, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 13 servings (3/4 cup each).
Number Of Ingredients 7
Steps:
- Cut potatoes into 1/2-in. cubes; place in a stock pot and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until tender., In a Dutch oven, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 5 tablespoons drippings. Set bacon aside., In the same pan, saute onion in drippings until tender. Stir in flour until blended. Gradually stir in sugar and vinegar. Bring to a boil; cook and stir for 2 minutes until thickened., Remove from the heat; gradually whisk in cream. Set aside. Drain potatoes. Transfer to a large bow; add reserved onion mixture and bacon. Stir gently to coat. Serve warm.
Nutrition Facts : Calories 309 calories, Fat 15g fat (7g saturated fat), Cholesterol 35mg cholesterol, Sodium 117mg sodium, Carbohydrate 39g carbohydrate (14g sugars, Fiber 3g fiber), Protein 5g protein.
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Itze Arteaga
[email protected]I can't wait to try this potato salad recipe. It looks delicious!
Subodh Kandel
[email protected]This potato salad is a great side dish for any barbecue or picnic.
VAI BROTHERS FUNNY ENTERTAINMENT
[email protected]I'm always looking for new potato salad recipes and this one is definitely a winner. I'll be making it again and again.
ka sarx
[email protected]This potato salad is so easy to make. I had it on the table in under 30 minutes.
Sajid Khan golld
[email protected]I used Yukon Gold potatoes for this recipe and they turned out perfectly. They held their shape well and didn't get mushy.
Lydia Colon
[email protected]I love that this potato salad is made with bacon. It adds a nice smoky flavor.
Abie Sankoh
[email protected]This potato salad is a great make-ahead dish. I made it the night before a party and it was even better the next day.
Munir Gujjra
[email protected]I'm not a huge fan of potato salad, but this one is really good! The dressing is light and tangy, and the potatoes are nice and firm.
Sobug Molla
[email protected]This is the best potato salad I've ever had! The dressing is so creamy and flavorful, and the potatoes are perfectly cooked.
George Rubusch
[email protected]I made this potato salad for a picnic and it was a hit! Everyone loved it.
Kamran shah
[email protected]This German potato salad is a keeper! It's creamy, tangy, and packed with flavor. I love that it's made with simple ingredients that I always have on hand.