CREAMY GARLIC PASTA
This is a great fast comfort food dish that my dad got a long time ago out of some gourmet magazine and has given to me. It's simple and cheap, and definitely for garlic lovers! Be prepared to sweat garlic in the gym the next day.
Provided by Geschmackmeisterin
Categories Spaghetti
Time 45m
Yield 6 plates of spaghetti, 6 serving(s)
Number Of Ingredients 6
Steps:
- Press all of the garlic with a garlic press.
- Start to heat the water for cooking the spaghetti now. Don't forget the salt!
- Heat the garlic and olive oil on very low in a frying pan for about 10-15 minutes. You know it's ready when other people can smell it from everywhere within your dwelling. DO NOT LET THE GARLIC BROWN. If it starts to sizzle, add some olive oil to cool it down.
- Meanwhile add the spaghetti to the water if it's boiling. Cook to al dente.
- Add the heavy cream to the garlic mixture and turn up the heat to medium. Stir occasionally until the sauce is consistent throughout.
- Add half a handful of the parsley to the sauce and cook for another two minutes.
- Combine the cooked pasta, sauce and parmesan cheese. Stir well and serve!
- Use salt, pepper, parmesan and more parsley for garnish.
Nutrition Facts : Calories 460.9, Fat 17.7, SaturatedFat 7.2, Cholesterol 34.5, Sodium 141.3, Carbohydrate 61, Fiber 2.6, Sugar 2.2, Protein 14.2
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Suliana Tolevu
[email protected]Meh.
Resham Grg
[email protected]This recipe is a keeper! The sauce is so creamy and flavorful, and the pasta is cooked perfectly. I love the addition of Parmesan cheese, which gives it a nice cheesy flavor. I will definitely be making this again!
Jane Van Tonder
[email protected]This pasta was delicious! I loved the creamy garlic sauce and the tender pasta. I also liked the addition of Parmesan cheese, which gave it a nice cheesy flavor. I will definitely be making this again!
Eddy Berry
[email protected]This dish was a disappointment. The sauce was watery and the pasta was overcooked. I would not recommend this recipe.
Jessica Rivas
[email protected]This recipe was a bit too bland for my taste. I would add more garlic and Parmesan cheese next time to give it more flavor.
Sagur Khan
[email protected]This pasta is amazing! The sauce is so creamy and flavorful, and the pasta is cooked perfectly. I love the addition of Parmesan cheese, which gives it a nice cheesy flavor. I will definitely be making this again!
Mike Adair
[email protected]I love this recipe! It's so simple and easy to make, and it's always a hit with my family. I love the creamy garlic sauce and the tender pasta. I also like that I can customize it with different vegetables or proteins depending on what I have on hand
Ovie Ejumedia
[email protected]This dish was a disaster! The sauce curdled and the pasta was mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Jared Oaborn
[email protected]Not bad! The sauce was a bit too garlicky for my taste, but overall it was a good dish. I would make it again, but I would use less garlic next time.
OJEDE JIMMY
[email protected]Delicious! I made this pasta for my family last night and everyone loved it. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Lukhanyo Mbaxa
[email protected]This recipe is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a crowd-pleaser. I love that I can customize it with different vegetables or proteins depending on what I have on hand.
Malik Asif Awan
[email protected]Meh. I've had better. The sauce was bland and the pasta was overcooked.
Nouman 02
[email protected]Good recipe! The sauce was a little too heavy for my taste, but I still enjoyed the dish. Next time I'll try using less cream or adding some vegetables to lighten it up.
James Ybarra
[email protected]5 stars! I made this pasta for a dinner party last night and it was a hit! Everyone loved the creamy garlic sauce and the tender pasta. I also added some grilled chicken to make it a complete meal. Will definitely make it again!
Ali Nasserdin
[email protected]This creamy garlic pasta was an absolute delight! The sauce was smooth and flavorful, and the addition of Parmesan cheese gave it a perfect cheesy touch. I loved how easy it was to make, and it was a huge hit with my family. Definitely a keeper recip