We suggest pairing this garlicky dressing with mixed greens such as Boston lettuce and watercress, or drizzling it over grilled tofu or chicken for a light yet satisfying meal. If you prefer a milder dressing, cut back the garlic to two teaspoons. Recipe adapted from Kripalu Center for Yoga & Health, in Stockbridge, Massachusetts.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 40m
Yield Makes 1 3/4 cups
Number Of Ingredients 8
Steps:
- Puree parsley, water, and garlic in a blender until smooth, about 1 1/2 minutes. Add remaining ingredients, and blend until just combined. Refrigerate at least 30 minutes and up to 1 week.
Nutrition Facts : Calories 110 g, Cholesterol 1 g, Protein 1 g, SaturatedFat 2 g, Sodium 109 g
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Sp Xasim
[email protected]This is a great dressing! I love the creamy texture and the bright flavor of the herbs.
Divine Nyiramugisha
[email protected]I was looking for a new dressing to try and I'm so glad I found this one! It's so creamy and flavorful, and it's perfect on salads.
Tami H
[email protected]This is a delicious and easy dressing to make. I love the creamy texture and the bright flavor of the herbs.
Charlett Lee
[email protected]This dressing is so good! I love the combination of garlic, parsley, and feta. It's the perfect way to dress up a simple salad.
Dan Webber
[email protected]This is my go-to dressing for salads. It's so creamy and flavorful, and it's always a hit with my family and friends.
Kafat Khan
[email protected]I've been making this dressing for years and it's always a favorite. It's so easy to make and it always turns out perfectly.
Deondre Walker
[email protected]This is a great recipe! The dressing is so creamy and flavorful. I used it on a salad, but it would also be good on grilled vegetables or fish.
Rahman Miju
[email protected]I made this dressing for a party and it was a huge hit! Everyone loved it. It's so creamy and flavorful.
Allen Charity
[email protected]This was a really good dressing. I was looking for something creamy and flavorful to go with my salad, and this fit the bill perfectly.
Abid Sheikh
[email protected]OMG! This dressing is amazing! So creamy, garlicky, and flavorful. I made it exactly as the recipe said and it was perfect. It's definitely a keeper.
Alex Yoongi Hatake
[email protected]This creamy garlic parsley and feta dressing is incredible! It's rich, creamy, and flavorful. I used it on a salad, but it would also be great as a dip for vegetables or even as a marinade for chicken.
MH towhid
[email protected]This dressing is a game-changer. It's so easy to make, and it adds so much flavor to any dish. I especially love it on roasted vegetables.
Amjad iqbal
[email protected]I've made this dressing a few times now, and it's always a hit. It's so versatile too - I've used it on salads, grilled vegetables, and even as a marinade for chicken. Every time it's been delicious.
SudeSh Bhoj
[email protected]Absolutely stunning! This dressing is so creamy and flavorful, and the combination of garlic, parsley, and feta is divine. I used it on a simple green salad, and it instantly elevated the dish to something special.