CREAMY GARLIC MASHED POTATO CASSEROLE

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Creamy Garlic Mashed Potato Casserole image

This is a very smooth and creamy side dish. It's simple to make and uses ingredients that most people have on hand. You can make it early in the day and then just pop it in the oven for dinner that evening. The prep time includes boiling the potatoes.

Provided by Junebug

Categories     Potato

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

6 potatoes, peeled,cubed and boiled
1/4 cup milk or 1/4 cup half-and-half
1 (8 ounce) package cream cheese
1 cup sour cream
1 -2 teaspoon dried parsley flakes
1 -2 teaspoon minced garlic
1/2 teaspoon salt
1/2 cup grated parmesan cheese
1/2 cup cheddar cheese

Steps:

  • Put everything, except the cheddar cheese in a large pot or bowl.
  • Using a mixer blend until smooth.
  • Spoon into a casserole dish that's been sprayed lightly with cooking oil.
  • Cover and bake at 325 degrees for 40 minutes.
  • Uncover and sprinkle with cheddar cheese.
  • Bake 5-10 minutes just until cheese melts.

Abdurahim Mct
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I'm always looking for new and exciting ways to make mashed potatoes. This recipe definitely fits the bill. The garlic sauce is a great way to add a little extra flavor to the potatoes, and the crispy topping is the perfect finishing touch.


Liz Lincy
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This casserole is a great comfort food. It's perfect for a cold winter night.


Babu Khan
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I love the creamy, garlicky sauce in this casserole. It's so flavorful and pairs perfectly with the crispy topping.


Majd
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This casserole is a great way to use up leftover turkey or chicken. Simply add the cooked meat to the potatoes before adding the garlic sauce and crispy topping.


Isabelle Grimesey
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I made this casserole for a dinner party and it was a huge hit. Everyone loved the creamy, garlicky sauce and the crispy topping. I will definitely be making this again.


Sushil Yadav
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This recipe is a great way to get kids to eat their vegetables. Simply mash some cooked broccoli or cauliflower into the potatoes before adding the garlic sauce and crispy topping.


David Godwin
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This casserole is perfect for a crowd. It's easy to make and can be served hot or cold. I like to make it for picnics and potlucks.


Fjfg Ghrgh
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I love that this recipe is customizable. You can add different herbs or spices to the garlic sauce to create your own unique flavor profile. I also like that you can make it ahead of time and then bake it just before serving.


Eijaz Khan
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This casserole is a great way to use up leftover mashed potatoes. Simply reheat the potatoes and then add the garlic sauce and crispy topping. It's a quick and easy way to make a delicious meal.


Seer Joel
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I'm not usually a fan of mashed potatoes, but this recipe changed my mind. The garlic sauce is so flavorful and the potatoes are so creamy and smooth. I loved the crispy topping too. This dish is definitely a winner!


Bryon Plantenberg
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This casserole is so easy to make, yet it looks and tastes like it came from a fancy restaurant. I love the combination of creamy potatoes, garlicky sauce, and crispy topping. It's the perfect comfort food for a cold winter night.


olaSK oluwafemi
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I'm always looking for new and exciting ways to make mashed potatoes and this recipe definitely fits the bill. The garlic sauce is a great way to add a little extra flavor to the potatoes, and the crispy topping is the perfect finishing touch. I woul


Nyalalani Salani
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This recipe is a keeper! I made it for a potluck and it was gone in minutes. Everyone loved the creamy, garlicky sauce and the crispy topping. I will definitely be making this again for my next party.


Brooke Wheeler
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This casserole was absolutely delicious! The potatoes were fluffy and creamy, and the garlic sauce was rich and flavorful. I loved the crispy topping and the overall presentation of the dish. It was a perfect addition to our holiday dinner and I can'


Roy Sagor
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I've tried many mashed potato recipes over the years, but this one is by far the best. The creamy, garlicky sauce is to die for and the potatoes are perfectly cooked. I love that you can customize it to your liking by adding different herbs or spices


Johanna Myles
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Garlic and mashed potatoes are a match made in heaven and this recipe takes that classic combination to a whole new level. The creamy, cheesy sauce is so rich and flavorful, and the crunchy topping adds a nice textural contrast. This dish was a hit w


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