CREAMY FILIPINO KABABAYAN
This is a recipe that seems to be highly sought after in the Phillippines. It has the texture of a muffin and the flavor of an angel-food cake. While enjoyable plain, is very good with buttercream frosting as well.
Provided by ChamoritaMomma
Categories Dessert
Time 1h
Yield 30 cakes
Number Of Ingredients 12
Steps:
- Combine salt, sugar, cream of tartar and soft butter in the bowl of an electric mixer. Blend for 4 minutes at lowest speed.
- Stir together in a separate bpowl the bread flour, cake flour, and baking powder. Stir together vanilla, water, yellow color and condensed milk in another small bowl.
- Add wet and dry ingredients along with oil alternately to mixer until it forms a smooth batter.
- Fill each well-greased muffin cup with 1/2 cup batter. Bake for 22 minutes at 375 degrees F.
- Allow to cool for 5 minutes then turn out onto wire racks to finish cooling.
Nutrition Facts : Calories 262.4, Fat 10.7, SaturatedFat 4.9, Cholesterol 21.2, Sodium 219.6, Carbohydrate 38.3, Fiber 0.4, Sugar 24.5, Protein 3.8
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Salarkhan Salarkhan
[email protected]This is the best Filipino kababayan recipe I've ever tried!
BTS BOOMSTER
[email protected]I love how this recipe uses simple ingredients to create a complex and flavorful dish.
TX Ahmed
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always delicious.
Gift Joy
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out creamy at all.
Nizar MC
[email protected]This recipe was a bit too spicy for me, but I think that's just my personal preference.
MOAMEN Yihya
[email protected]I would have liked the recipe to include more vegetables.
sunny Suksana
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Malik Mushtaq Ahmed
[email protected]I'm not a big fan of Filipino food, but I thought this recipe was pretty good.
Vikram
[email protected]This is my new favorite Filipino dish! It's so easy to make and it always turns out delicious.
Akari Swepston
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it.
Wafula Walubakaya
[email protected]This recipe was a disaster! The sauce curdled and the chicken was dry.
Presma Dangal
[email protected]The sauce was a bit too sweet for my taste, but overall this was a good recipe.
Konok Kumar
[email protected]I loved the simplicity of this recipe. It was easy to follow and the ingredients were easy to find.
Ahmad Seyar Noori
[email protected]This Filipino kababayan recipe was a hit with my family! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this again.