CREAMY, DREAMY VEGAN FUDGE POPS
The creamiest, dreamiest homemade fudge ice pops you have ever tasted--and vegan! And this recipe isn't just for ice pops; pour the mix into an ice cream maker for smooth, chocolaty ice cream, whip up with a beater for a velvety mousse, or drizzle it on ice cream or other desserts for a decadent sauce. It's even a delicious frosting! The possibilities are endless.
Provided by Myrna Sobernheim
Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes
Time 3h10m
Yield 5
Number Of Ingredients 5
Steps:
- Combine coconut milk, cocoa powder, sugar, raspberries, and almond extract in a blender. Blend on high until mixture is thick and fluffy like pudding, about 2 minutes.
- Fill disposable cups with the mixture, smoothing over the tops. Insert sticks.
- Freeze until solid, at least 3 hours.
- Run hot water over the bottoms of the cups until the fudge pops slide out easily.
Nutrition Facts : Calories 206 calories, Carbohydrate 15.8 g, Fat 17.2 g, Fiber 3.1 g, Protein 2.7 g, SaturatedFat 15 g, Sodium 11.1 mg, Sugar 10.4 g
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Bimala
[email protected]These fudge pops are a must-try for any vegan dessert lover.
Jahmilia Davis
[email protected]I'm so glad I tried this recipe. These fudge pops are amazing!
Hilda Brown
[email protected]These fudge pops are the perfect summer treat. They're easy to make and so delicious!
Lili Nino-Aguilera
[email protected]I love that these fudge pops are made with healthy ingredients.
Ka Wase
[email protected]These fudge pops are a great way to cool down on a hot summer day.
Shaila Islam
[email protected]I'm not usually a fan of vegan desserts, but these fudge pops are amazing! They're so creamy and decadent.
khadija A
[email protected]These fudge pops are the perfect balance of sweet and salty. I love the combination of the chocolate and peanut butter.
Zul Iqtidar
[email protected]I love that this recipe is vegan. It's a great way to enjoy a delicious treat without any guilt.
Vihanga Senesh
[email protected]These fudge pops are so delicious and refreshing. They're the perfect treat for a hot summer day.
milky. pudding
[email protected]I'm so glad I found this recipe. It's a great way to use up ripe bananas.
Vxrtigo NZ
[email protected]My kids loved these fudge pops! They're the perfect summer treat.
Stevie Apiata
[email protected]The fudge pops turned out so smooth and creamy. I was really impressed with how well the recipe worked.
moh stregis
[email protected]I love how easy these fudge pops are to make. I just blended all the ingredients together and poured them into popsicle molds.
Papon Roy Pappu
[email protected]These vegan fudge pops were a hit with my family! They're so creamy and dreamy, and they have the perfect amount of sweetness.