CREAMY DILL SAUCE (FOR SMOKED OR POACHED FISH)
I really like this sauce served with all kinds of smoked fish (salmon and trout immediately come to mind) - it really complements the richness of the fish, without masking the wonderful smoky flavour.
Provided by evelynathens
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine all the ingredients in a small bowl and stir to combine well; if using the sugar, stir a bit longer to ensure it dissolves.
- Put into a pretty crock, top with a dill sprig, and serve alongside your favourite smoked or cold, poached fish.
Nutrition Facts : Calories 468, Fat 46.6, SaturatedFat 26.6, Cholesterol 119.6, Sodium 525.7, Carbohydrate 9.4, Fiber 1.1, Sugar 8.7, Protein 6.2
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Soul Mukesh
soul-m@gmail.comI'm not a fan of creamy sauces, but I really enjoyed this one. It's light and flavorful, and it doesn't overpower the fish.
Evphoric Star
star-e@hotmail.comThis sauce is a great way to add flavor to your fish. It's also very easy to make.
Rodiyah Onawale
or87@hotmail.comI love this sauce! It's so creamy and flavorful. I always have some on hand in my fridge.
idrees awan
awanidrees@gmail.comThis sauce is easy to make and it's so versatile. I've used it on fish, chicken, and even vegetables. It's always a hit.
Zigam Friend
f-z@yahoo.comI was a bit skeptical about this sauce, but I'm so glad I tried it. It's so creamy and delicious. I'll definitely be making it again.
Jennifer Norbert
jennifer_norbert@yahoo.comThis sauce is amazing! I used it on my grilled salmon and it was a huge hit. The flavors are perfect together.
ST Shofiq
st-shofiq@gmail.comI followed the recipe exactly and the sauce turned out great. It's a little on the thin side, but it's still very tasty.
Alhaj Hamid
hamid78@hotmail.comI'm not a huge fan of dill, but I really enjoyed this sauce. It's creamy and flavorful, and the dill is very subtle.
Hannah Darkwa
d_h@yahoo.comThis sauce is so easy to make and it's so good! I've used it on both smoked and poached fish and it's perfect every time.
md m ali
ma@hotmail.comI made this sauce for my poached cod and it was delicious! The dill flavor really shines through and the sauce is nice and creamy.
Mijael Viricochea Parra
mp@hotmail.comThis creamy dill sauce was the perfect complement to my smoked salmon. It was light and flavorful, with just the right amount of tang. I will definitely be making this sauce again.