CREAMY DIJON DRESSING
Make and share this Creamy Dijon Dressing recipe from Food.com.
Provided by abloom69
Categories Salad Dressings
Time 15m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Whizz the egg in a food processor until light-colored.
- Gradually add corn oil so that it is well homogenized.
- Add remaining ingredients.
- Chill before using.
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Shankar Khanal
[email protected]This is a great dressing. I especially like it on salads with grilled chicken or fish.
Rochelle Saaiman
[email protected]I love that this dressing is made with simple ingredients. I always have them on hand. It's so convenient.
Yusuf Imran
[email protected]This dressing is really easy to make and it's very versatile. I've used it on salads, chicken, and fish. It's always a hit.
Frawlaa Ahmed
[email protected]I thought the dressing was a little too tangy for my taste. I added a bit of honey to sweeten it up and it was perfect.
Reshia Haygood
[email protected]I followed the recipe exactly and it turned out great. The dressing was creamy and flavorful. I used it on a salad and it was delicious.
eman omar omar
[email protected]I'm so glad you all are enjoying this dressing as much as I do! It's one of my favorites.
Saphire Alvarado
[email protected]This dressing is amazing! I love the creamy texture and the tangy flavor. It's perfect for salads, but I also like to use it as a marinade for chicken and fish.
Kaion Gordon
[email protected]I made this dressing for a salad party I hosted last weekend and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper.
2H Gamer
[email protected]I've been using this dressing for years and it's always a hit. My family and friends love it. It's so versatile and can be used on so many different dishes.
jatoi5555 jatoi
[email protected]This creamy Dijon dressing is the perfect balance of tangy and creamy. It's so easy to make and adds a delicious flavor to salads, chicken, and fish. I love that it's made with simple ingredients that I always have on hand.