A subtle hint of curry and a snappy crunch from apple and celery make this a fun variation on the classic creamed turkey. "This is so popular at our house, I've occasionally cook a turkey just to have leftovers to make it," shares Maureen Dufraimont of Guelph, Ontario. "Spooned over biscuits, it's a nice light lunch, supper or potluck dish."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 5 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, combine the first seven ingredients; set aside. In a large nonstick skillet, saute the mushrooms, apple, celery and green pepper in butter until tender. Stir in flour until blended; gradually add milk mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Add turkey and peas; heat through. Serve with biscuits.
Nutrition Facts : Calories 416 calories, Fat 8g fat (4g saturated fat), Cholesterol 88mg cholesterol, Sodium 1220mg sodium, Carbohydrate 50g carbohydrate (0 sugars, Fiber 2g fiber), Protein 36g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Francisco Saenz
[email protected]I would not recommend this recipe to anyone.
Mary loffer 420 Mary
[email protected]This was the worst recipe I have ever tried. It was a complete disaster.
Arturo Lopez
[email protected]I would not recommend this recipe. It was a lot of work and the results were not worth it.
Sumanasiri Epage
[email protected]This recipe was a waste of time. The dish was bland and the turkey was tough.
uzaifa abc
[email protected]I followed the recipe exactly but the dish turned out bland. I think I would add more spices next time.
Suraj Nepal
[email protected]I found that the dish was a bit dry. I think I would add more liquid next time.
Belishia Shoko
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by reducing the amount of curry powder.
Keshab Basnet
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the creamy curry sauce and the tender turkey.
Hasaral Hasara
[email protected]I followed the recipe exactly and the dish turned out perfectly. I served it over rice and it was a delicious meal.
Lynnisha Williams
[email protected]This recipe is a keeper! I will definitely be making this again and again.
Xtam tushar islam Rony
[email protected]I'm not a huge fan of curry, but I really enjoyed this dish. The sauce was creamy and flavorful, and the turkey was cooked perfectly.
Juliet Washika
[email protected]The flavors in this dish were amazing! The curry and coconut milk really complemented each other.
Gianna Gallegos
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Amy Martin
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Brandon Jensen
[email protected]I followed the recipe exactly and the dish turned out great! The curry flavor was subtle but present, and the turkey was moist and tender.
md mofi ul Islam
[email protected]This creamy curried turkey was a hit with my family! The sauce was rich and flavorful, and the turkey was cooked perfectly. I will definitely be making this again.