CREAMY CURRIED TURKEY

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Creamy Curried Turkey image

A subtle hint of curry and a snappy crunch from apple and celery make this a fun variation on the classic creamed turkey. "This is so popular at our house, I've occasionally cook a turkey just to have leftovers to make it," shares Maureen Dufraimont of Guelph, Ontario. "Spooned over biscuits, it's a nice light lunch, supper or potluck dish."

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 5 servings.

Number Of Ingredients 16

2 cups fat-free milk
1 tablespoon lemon juice
1 tablespoon reduced-fat sour cream
1 tablespoon reduced-fat mayonnaise
1 teaspoon salt
1/2 teaspoon curry powder
1/8 teaspoon pepper
1 cup sliced fresh mushrooms
1 medium apple, peeled and chopped
1 celery rib, chopped
1/4 cup chopped green pepper
2 tablespoons butter
1/4 cup all-purpose flour
3 cups cubed cooked turkey breast
1/2 cup frozen peas
5 toasted reduced-fat biscuits, split

Steps:

  • In a small bowl, combine the first seven ingredients; set aside. In a large nonstick skillet, saute the mushrooms, apple, celery and green pepper in butter until tender. Stir in flour until blended; gradually add milk mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Add turkey and peas; heat through. Serve with biscuits.

Nutrition Facts : Calories 416 calories, Fat 8g fat (4g saturated fat), Cholesterol 88mg cholesterol, Sodium 1220mg sodium, Carbohydrate 50g carbohydrate (0 sugars, Fiber 2g fiber), Protein 36g protein.

Francisco Saenz
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I would not recommend this recipe to anyone.


Mary loffer 420 Mary
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This was the worst recipe I have ever tried. It was a complete disaster.


Arturo Lopez
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I would not recommend this recipe. It was a lot of work and the results were not worth it.


Sumanasiri Epage
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This recipe was a waste of time. The dish was bland and the turkey was tough.


uzaifa abc
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I followed the recipe exactly but the dish turned out bland. I think I would add more spices next time.


Suraj Nepal
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I found that the dish was a bit dry. I think I would add more liquid next time.


Belishia Shoko
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This recipe was a bit too spicy for my taste, but I was able to tone it down by reducing the amount of curry powder.


Keshab Basnet
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I made this dish for a party and it was a huge hit! Everyone loved the creamy curry sauce and the tender turkey.


Hasaral Hasara
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I followed the recipe exactly and the dish turned out perfectly. I served it over rice and it was a delicious meal.


Lynnisha Williams
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This recipe is a keeper! I will definitely be making this again and again.


Xtam tushar islam Rony
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I'm not a huge fan of curry, but I really enjoyed this dish. The sauce was creamy and flavorful, and the turkey was cooked perfectly.


Juliet Washika
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The flavors in this dish were amazing! The curry and coconut milk really complemented each other.


Gianna Gallegos
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Amy Martin
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I made this for a potluck and it was a huge success! Everyone loved it.


Brandon Jensen
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I followed the recipe exactly and the dish turned out great! The curry flavor was subtle but present, and the turkey was moist and tender.


md mofi ul Islam
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This creamy curried turkey was a hit with my family! The sauce was rich and flavorful, and the turkey was cooked perfectly. I will definitely be making this again.