CREAMY CUCUMBER SOUP
Steps:
- 1. Heat oil in a large saucepan over medium-high heat. Add garlic and onion; cook, stirring occasionally, until tender, 1 to 4 minutes. Add lemon juice and cook for 1 minute. Add 3 3/4 cups cucumber slices, broth, salt, pepper and cayenne; bring to a simmer. Reduce heat and cook at a gentle simmer until the cucumbers are soft, 6 to 8 minutes. 2. Transfer the soup to a blender. Add avocado and parsley; blend on low speed until smooth. (Use caution when pureeing hot liquids.) Pour into a serving bowl and stir in yogurt. Chop the remaining 1/4 cup cucumber slices. Serve the soup warm or refrigerate and serve it chilled. Just before serving, garnish with the chopped cucumber and more chopped parsley, if desired.
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James Channell
[email protected]I've been making this soup for years and it's always a hit. It's so creamy and flavorful. I love the fresh cucumber flavor.
Terri Chu
[email protected]This soup is so easy to make and it's so delicious. I love the fresh cucumber flavor. It's the perfect soup for a hot summer day.
Thioff Numbb
[email protected]I made this soup for dinner last night and it was a huge hit! My family loved it.
Abbasi Shahzad
[email protected]This soup is amazing! It's so creamy and flavorful. I love the fresh cucumber flavor.
Ike Kaima
[email protected]I love this soup! It's so refreshing and flavorful. I've made it several times and it's always a hit.
Wanyana Shirat
[email protected]This is my new favorite soup! It's so easy to make and it's so delicious.
Diana Budko
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
Pamela Achieng
[email protected]This soup is so creamy and flavorful. I love the fresh cucumber flavor. It's the perfect soup for a hot summer day.
Deepti Ochanii
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Abir sm
[email protected]This creamy cucumber soup was a hit with my family! It was so refreshing and flavorful. I added a bit of extra dill and it was perfect.