CREAMY CUCUMBER BRUSSELS SPROUTS
Brussels sprouts in a creamy cucumber sauce. Delicious!
Provided by Shauna
Categories Side Dish Vegetables Brussels Sprouts
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place Brussels sprouts in a pot with enough lightly salted water to cover. Bring to a boil, and cook 5 minutes, or until tender.
- Melt the butter in a skillet over medium heat. Place cucumbers in the skillet, and cook 5 minutes, until tender. Set aside cucumbers, and mix the flour into the butter to form a roux. Mix in the milk, bouillon, and pepper, and cook 2 minutes, stirring constantly, until thickened.
- In a baking dish, mix the Brussels sprouts and cucumbers. Drizzle with the butter sauce, and gently toss to coat.
- Cover, and bake 20 minutes in the preheated oven.
Nutrition Facts : Calories 172.4 calories, Carbohydrate 11.5 g, Cholesterol 35.4 mg, Fat 12.9 g, Fiber 2 g, Protein 4.3 g, SaturatedFat 8.1 g, Sodium 126.5 mg, Sugar 4.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Carmen Cole
[email protected]I'll definitely be making this dish again.
India Moore
[email protected]This recipe is a winner!
Rick DeGurski
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Uwimana Vedaste
[email protected]This dish is a must-try for anyone who loves brussels sprouts.
Asantewaa Rose
[email protected]I would definitely recommend this recipe to others.
Sola Sarah
[email protected]This is a great recipe for beginners. It's easy to follow and the dish turns out great.
You wot m8
[email protected]I love this recipe because it's so versatile. I've made it with different vegetables, such as broccoli and cauliflower, and it's always delicious.
amari mathews
[email protected]This dish is a perfect side for a holiday meal. It's easy to make and always a crowd-pleaser.
Alexis Byers
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the creamy sauce and crispy bacon.
Ella Star
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy sauce and crispy bacon.
Nayan Gill
[email protected]This is a great recipe for a quick and easy weeknight meal. The sprouts were cooked perfectly and the sauce was delicious.
coldkillquik
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of brussels sprouts, but the creamy sauce and crispy bacon really made them shine.
Kasid Khan
[email protected]This recipe is a keeper! I will definitely be making it again.
MD SHAWONE
[email protected]I loved the combination of flavors in this dish. The creamy sauce, crispy bacon, and crunchy sprouts were a perfect match.
Juliet Erastus
[email protected]The recipe was easy to follow and the dish turned out delicious. I would definitely recommend it to others.
Chere Willemse
[email protected]This dish was easy to make and turned out great! I used frozen brussels sprouts and they worked just fine. The sauce was creamy and flavorful.
Fahat fahat
[email protected]I'm not usually a fan of brussels sprouts, but this recipe changed my mind. The creamy sauce and crispy bacon bits were the perfect complement to the sprouts.
Sajid Javeed
[email protected]This creamy cucumber brussels sprouts dish was a hit with my family! The sprouts were cooked perfectly, and the creamy sauce was delicious. I will definitely be making this again.