CREAMY CRAWFISH PASTA
Make and share this Creamy Crawfish Pasta recipe from Food.com.
Provided by LMillerRN
Categories Crawfish
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Cook linguine according to package directions; drain. Keep warm.
- Melt butter in a Dutch oven over medium heat.
- Add flour, and cook, stirring constantly, 2 minutes or until blended.
- Add green onions and next 4 ingredients; saute 5 minutes or until tender.
- Add bouillon cube and next 7 ingredients; cook 10 minutes or until thickened.
- Stir in hot sauce, if desired.
- Serve over linguine noodles; sprinkle with shredded Parmesan cheese.
Nutrition Facts : Calories 711.8, Fat 47, SaturatedFat 28.4, Cholesterol 311.1, Sodium 611.9, Carbohydrate 42, Fiber 2.5, Sugar 2.4, Protein 31.1
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Cathy Grose
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. The crawfish were also a bit tough.
Willie Peterson
[email protected]This recipe is a keeper! The sauce is creamy and flavorful, and the crawfish are cooked perfectly. I will definitely be making this again and again.
Usama Ali Usama saim
[email protected]I was disappointed with this recipe. The sauce was bland and the crawfish were overcooked.
Shisir Gautam
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said the sauce was creamy and flavorful, and the crawfish were cooked perfectly.
iAmSoNoodle
[email protected]I'm not a big fan of seafood, but this dish was surprisingly good. The crawfish were cooked perfectly and the sauce was creamy and flavorful.
Hamza Khan Official
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely make it again.
khiba masiu
[email protected]Overall, this was a great recipe. The sauce was creamy and flavorful, and the crawfish were cooked perfectly. I would definitely recommend this recipe to others.
Saqib Ayax
[email protected]This recipe was a bit too rich for me. The sauce was very heavy and the crawfish were a bit greasy.
Milton Terry
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. The crawfish were also a bit tough.
anthony fernando
[email protected]This recipe is a keeper! The sauce is creamy and flavorful, and the crawfish are cooked perfectly. I will definitely be making this again and again.
Salman Aslam
[email protected]I was disappointed with this recipe. The sauce was bland and the crawfish were overcooked.
Tannisha-Leigh Osbourne
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said the sauce was creamy and flavorful, and the crawfish were cooked perfectly.
Ss Shuvo
[email protected]This recipe was easy to follow and the dish turned out great. The sauce was creamy and the crawfish were tender. I will definitely be making this again.
Md,karim 2255
[email protected]I'm not a huge fan of crawfish, but this dish was surprisingly good. The sauce was creamy and flavorful, and the crawfish were cooked well.
Md Razzak Khan Work
[email protected]This recipe is amazing! I made it for my friends and they loved it. The sauce was so creamy and the crawfish were cooked perfectly. I will definitely be making this again.
Dante Noite
[email protected]This is my go-to recipe for crawfish pasta. It's always a crowd-pleaser. The sauce is creamy and flavorful, and the crawfish are cooked just right.
Aston Arisimo
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra garlic and cayenne pepper to taste.
Ellie Smith
[email protected]This creamy crawfish pasta was a hit with my family! The sauce was rich and flavorful, and the crawfish were cooked perfectly. I will definitely be making this dish again.