Steps:
- Melt butter, add flour, and cook about 2 minutes, stirring frequently. Add peppers, onions, celery, and garlic. Saute 5 minutes. Add bullion cube and remainder of ingredients. Cook 10 minutes and serve over pasta.
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Sikhawat Hussain
[email protected]I would definitely recommend this recipe to others.
Ronald Mcbee
[email protected]This recipe is a bit pricey to make, but it's definitely worth it.
Mian Tariq
[email protected]I'm not a huge fan of crawfish, but this recipe was still very good.
Mohsin/love of Islam. love my Allah. mohsin
[email protected]This recipe is a great way to use up leftover crawfish.
smart bella
[email protected]I made this recipe for my friends and they all loved it!
Kishwar Farah
[email protected]This recipe was very time-consuming to make, but it was worth it in the end.
Waqasee Waqasee
[email protected]I had some trouble finding crawfish, but I used shrimp instead and it turned out great.
Tayyab Afridi
[email protected]This recipe was a bit too spicy for my taste, but it was still very good.
keke Jackson CountDownz
[email protected]I'm so glad I tried this recipe! The crawfish pasta was amazing.
leia coffman
[email protected]Delicious!
Jim Kolm
[email protected]This recipe was easy to follow and the crawfish pasta turned out great! I will definitely be making this again.
Abdul Haleem Shah
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the creamy crawfish pasta.
Covenant Usoro
[email protected]This recipe is a keeper! The crawfish pasta was delicious and easy to make. I will definitely be making this again.
rachel kinton
[email protected]I made this recipe last night and it was a hit with my family! The sauce was creamy and flavorful, and the crawfish were cooked perfectly. I will definitely be making this again.
David cawtherley
[email protected]This recipe was so flavorful and easy to make! The crawfish added a delicious depth of flavor to the pasta, and the creamy sauce was the perfect complement. I will definitely be making this again.