CREAMY CRAB MEAT THERMIDOR
I don't usually measure the ingredients. This is as close to exact measurements as I can come. I hope that it works for you! You can switch out the cheese for swiss or gruyere or any other combination of cheeses that you'd prefer. It may give it a different taste and texture, but it's still works.
Provided by Kelly Kingett
Categories Seafood
Time 55m
Number Of Ingredients 10
Steps:
- 1. Saute shallot in butter until tender.
- 2. Add cream, white wine, dijon, and season to taste.
- 3. Place crabmeat in an ovenproof dish and top with the liquid mixture.
- 4. Top with Parmesean cheese.
- 5. Combine bread crumbs and butter and sprinkle mixture over the crabmeat mixture.
- 6. Sprinkle old bay seasoning over the whole dish and bake in a 350 degree oven until bubbly and slightly browned(about 30 mins.)
- 7. Remove from oven and sprinkle lemon juice over the top. Serve and enjoy!
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Daujaun Richards
[email protected]I would recommend using fresh crab meat for this dish, as it will give it the best flavor.
Leandrew White
[email protected]This dish was very good, but I would have liked it more if the sauce was a bit thicker.
Louie Hudson
[email protected]I would definitely recommend this dish to anyone looking for a delicious and easy seafood dish.
Kisembo Peter
[email protected]This dish is perfect for a special occasion or a romantic dinner.
Jephthah John
[email protected]I would recommend serving this dish with a side of rice or pasta to soak up all of the delicious sauce.
Imdad Mangi
[email protected]This dish is a bit pricey to make, but it is definitely worth it. The crab meat is very high quality and the sauce is very flavorful.
Mckillen 99
[email protected]I made this dish with some leftover crab meat and it was still very good. The sauce was very flavorful and the crab meat was still tender.
Ezeigbo David .O.
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful and the crab meat was cooked to perfection.
Pamela Monye
[email protected]This dish was very easy to make and it turned out great! I would definitely recommend it to anyone looking for a delicious and easy seafood dish.
Tina Hp
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab meat was very mild and the sauce was very flavorful.
Cassim Shaban
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about how delicious it was.
Buddha Sanyog
[email protected]This dish was absolutely delicious! The crab meat was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.