This dip is very pretty, dotted with bits of red pepper. you'll probably find all the ingredients in your pantry. Water biscuits, toasted brioche or endive spears would make great dippers.
Provided by Lynnda Cloutier
Categories Seafood Appetizers
Number Of Ingredients 8
Steps:
- 1. In medium bowl, mix the cream cheese, mayonnaise, lemon juice, horseradish and celery salt. Mix until well blended.
- 2. Stir in crab, bell pepper and scallion.
- 3. Transfer to a small serving bowl, cover and chill for 2 hour or overnight to allow flavors to develop.
- 4. Remove from refrigerator about 15 minutes before serve. Great Party Dips
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Jennifer Burke
[email protected]I would definitely recommend this recipe to anyone who loves crab.
Natalia Luemba
[email protected]This crab dip is a great way to use up leftover crab meat.
Rana Dilpazir.
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Debbie ann Wright
[email protected]This crab dip is perfect for a special occasion. It's elegant and delicious.
Bijay Dhobi
[email protected]I'm not a big fan of seafood, but I loved this crab dip. It was so creamy and flavorful.
Momin
[email protected]This crab dip is so good, I could eat it every day.
Green T.
[email protected]Yum!
Mostafa Marwan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Marija Baranauskaite
[email protected]This crab dip is the perfect appetizer for any occasion. It's always a crowd-pleaser.
Masud Talukdar
[email protected]I love that this recipe is so versatile. I've made it with different types of crab and cheese, and it's always delicious.
Official Princemaktoumfazza4
[email protected]This recipe was easy to follow and turned out perfect! The crab dip was creamy, cheesy, and packed with crab flavor.
Md Saber
[email protected]This creamy crab dip was a hit at my last party! Everyone raved about how delicious and flavorful it was.