CREAMY CRAB CASSEROLE
A recipe from my old English teacher who makes this every Christmas Eve for her family. My family joined theirs one Christmas Eve and fell in love with this entree! I couldn't find white Worcestershire sauce, so I just used the regular. Also, if you're on a budget, crab can be expensive at times, so I've done half crab/half shrimp in this recipe and it's just as great.
Provided by kdr_7
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Blend cheese, mustard, worcheshire sauce and sour cream till smooth.
- Stir in celery and onion.
- Fold in crab meat.
- Put into quiche dish that has been sprayed with Pam.
- Sprinkle with Old Bay or paprika.
- Bake at 350 degress for 35-40 minutes.
- I always double, and sometime even triple, this recipe.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Narzul Narzul
[email protected]I'm always looking for new crab recipes. This one is a keeper!
Tafadzwa Gwenhure
[email protected]This casserole is a great way to use up leftover crab. It's also a great dish to serve for a potluck or party.
Adeola Adesewa
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Iduwara Pamudith
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Nansubuga Eron
[email protected]I'm a vegetarian, so I used tofu instead of crab. It was still delicious!
DIZZIE KE
[email protected]I added some diced red bell pepper and corn to my casserole. It gave it a nice pop of color and flavor.
Anthony Chavez
[email protected]I'm allergic to crab, so I used shrimp instead. It turned out great! I'll definitely be making this again.
Azim Uddin Shekh
[email protected]I followed the recipe exactly and my casserole turned out dry and overcooked. I'm not sure what went wrong.
Okih Blessing
[email protected]I was disappointed with this casserole. The crab was tough and the sauce was bland.
Alvin Iita
[email protected]This casserole is a bit pricey to make, but it's worth it. The crab is the star of the show and the sauce is delicious.
Syco Syco
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for company.
Mohammed Shagra
[email protected]This is my new favorite crab casserole recipe! It's so easy to make and it always turns out perfectly.
Janiah Blake
[email protected]I'm not a big fan of seafood, but I really enjoyed this casserole. The crab was cooked perfectly and the sauce was creamy and flavorful.
Cecilia Martinez
[email protected]This recipe was easy to follow and the casserole turned out perfectly. I used fresh crab and it was delicious.
saqib saqi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
minhaj Alu
[email protected]This creamy crab casserole was a hit with my family! The crab was tender and flavorful, and the sauce was rich and cheesy. I will definitely be making this again.