This recipe is from a restaurant, Satterfield's, located in New Roads, Louisiana. It is great served with hot, buttered, crusty French bread on a cold winter night.
Provided by Luby Luby Luby
Categories < 4 Hours
Time 2h
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In large heavy pot melt butter and sauté onions, bell pepper, celery and garlic until soft.
- Add thyme, rosemary, salt, black pepper, cayenne pepper, Worcestershire sauce and crushed bouillon cubes.
- Simmer for 5 minutes.
- Add flour mixing well and cook for 2-3 minutes.
- Add cream and milk and whip with whisk until completely blended.
- Cook over low heat until mixture thickens, stirring.
- Adjust seasonings, if necessary.
- Add corn and cook for 5 minutes, stirring.
- Add shrimp and cook for another 5-10 minutes or just until shrimp are cooked being careful not to overcook shrimp.
Nutrition Facts : Calories 1031.3, Fat 81, SaturatedFat 48.9, Cholesterol 500.1, Sodium 773, Carbohydrate 40.3, Fiber 3.5, Sugar 6, Protein 40.9
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Teia Tatum
[email protected]I'm not a big fan of seafood, but I loved this chowder! The creamy texture and the corn were delicious.
Abigél Gregus
[email protected]This chowder was so easy to make and it tasted so good! I will definitely be making this again.
Wycliffe Mugoywa
[email protected]I'm not a big fan of creamy soups, but this chowder was amazing! The flavors were perfect and the shrimp were cooked to perfection.
Laith K
[email protected]This chowder was delicious! I loved the creamy texture and the shrimp were cooked perfectly. I will definitely be making this again.
Mua Cindy Belle
[email protected]I made this chowder for my family and they all loved it! The chowder was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Mandilakhe Kalolo
[email protected]I'm not a huge fan of shrimp, but I loved this chowder! The creamy texture and the corn were delicious.
Awais Ustad
[email protected]This chowder was so easy to make and it tasted amazing! I will definitely be making this again.
Uzumaki_Naruto_ Hinata
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it. The chowder was creamy and flavorful, and the shrimp were cooked perfectly.
Shemsadin Musa
[email protected]This chowder was delicious! I loved the creamy texture and the shrimp were cooked perfectly. I will definitely be making this again.
Angel hernandez
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The chowder was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Samruth Aara
[email protected]I love corn and shrimp, so I knew I had to try this recipe. It did not disappoint! The chowder was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
boiketlo Bigzo
[email protected]This chowder was so easy to make and it was so delicious! I used frozen shrimp and it still turned out great. I will definitely be making this again.
SVAGE
[email protected]I followed the recipe exactly and it turned out great! The chowder was creamy and flavorful, and the shrimp were cooked perfectly. I served it with some crusty bread and it was a hit with my family.
Sebastian
[email protected]This creamy corn and shrimp chowder was an absolute delight! The flavors were perfectly balanced and the shrimp was cooked to perfection. I will definitely be making this again and again.