CREAMY CORN CASSEROLE
If you're looking for a different way to serve vegetables, give this recipe a try. This dish is one of my family's favorites. It just might become a favorite at your house, too.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a medium skillet, saute celery, onion and red pepper in 2 tablespoons of butter for 2-3 minutes or until vegetables are tender. Remove from the heat; stir in soup, corn, water chestnuts and almonds if desired. , Transfer to a 2-qt. baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle on top of casserole. Bake, uncovered, at 350° for 25-30 minutes or until bubbly.
Nutrition Facts : Calories 148 calories, Fat 7g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 372mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 3g fiber), Protein 4g protein.
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Holly Hourihan
holly77@gmail.comI've made this casserole several times and it always turns out great. It's a great dish to bring to potlucks or parties.
Jamal
jamal28@hotmail.comThis casserole is so easy to make and it's always a hit with my family.
Md jahid Booss
m24@aol.comYum!
Mother Computer (Torikul Islam Seyam)
s-m@hotmail.comThis casserole is a staple at our family gatherings. It's always a crowd-pleaser.
Paul Mcleod
paul_m@gmail.comI love this casserole! It's so creamy and cheesy. I always add a little bit of diced jalapeño to give it a bit of a kick.
Nur Nahar
n-n@gmail.comThis is the best corn casserole recipe I've ever found. It's so easy to make and it's always a hit with my family and friends.
Rizwan Baloxh
rizwan_b18@yahoo.comI'm not usually a fan of corn casserole, but this recipe changed my mind. It's so creamy and flavorful.
Tony Kiyeni
k.tony99@gmail.comThis casserole is the perfect comfort food. It's cheesy, creamy, and so delicious.
Sajja Hillary
hillary@aol.comI made this casserole for Thanksgiving and it was a huge hit! Everyone loved it.
Isabella Ingle
isabella_ingle31@hotmail.co.ukThis is a delicious and easy recipe. I love that I can use fresh or frozen corn.
Yaqob Khan
khan@yahoo.comI've made this casserole several times and it always turns out great. It's a great dish to bring to potlucks or parties.
mighuel michael Alaniz
mighuel-m99@hotmail.comThis casserole is so easy to make and it's always a hit with my family.
Sijuade Ayade
a96@aol.comYum!
Nazmul__ Sakib
n.s@gmail.comThis casserole is a staple at our family gatherings. It's always a crowd-pleaser.
Michael Munguti
munguti-michael@hotmail.comI love this casserole! It's so creamy and cheesy. I always add a little bit of diced jalapeño to give it a bit of a kick.
Scott Wright
s.wright@yahoo.comThis is the best corn casserole recipe I've ever tried. It's so easy to make and always turns out perfect.
William Purcell
w@gmail.comI made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
sunshinexgirl
sunshinexgirl17@hotmail.co.ukThis casserole was a hit with my family! It was creamy, cheesy, and had the perfect amount of sweetness from the corn. I will definitely be making this again.