CREAMY CORN AND PEPPER RELISH

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Creamy Corn and Pepper Relish image

Provided by Food Network

Categories     side-dish

Time 55m

Yield 4 servings

Number Of Ingredients 14

6 cobs fresh corn, shucked or (28-ounce) can corn
1 red pepper
1 large poblano pepper (poblanos are called pasillas in California and the Southwest)
2 tablespoons olive oil
3 cloves garlic, minced
1 medium onion, diced
1 yellow pepper, diced
1 orange pepper, diced
4 Roma tomatoes, diced
1 to 2 ounces cream cheese
1/4 cup milk or cream
Salt and freshly ground black pepper
1 bunch fresh cilantro leaves, chopped
1 bunch fresh chives, chopped

Steps:

  • Heat grill to medium.
  • Place corn in foil, sprinkle with water, wrap and put on the grill, with the red and pablano peppers. Char the peppers, remove, peel and dice for relish. Remove the corn to a cutting board, cut off the kernels and reserve in a medium bowl.
  • Add oil to a large skillet and saute the garlic and onion. Saute for a minute, then add the roasted and fresh peppers, tomatoes, and corn heat for another quick minute. Add cream cheese and stir in milk very slowly until the cream cheese is melted and the mixture is smooth. Pour into a serving bowl, fold in cilantro and season with salt and pepper, to taste. Serve garnished with chives.

Olalekan Wilson
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I love this relish! It's so versatile. I've used it on tacos, burgers, and even as a dip for vegetables.


Osilewe abeeb
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This relish is the perfect addition to any summer cookout. It's light and refreshing, and it goes with everything.


Hk sahon Hossen
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I'm not a big fan of corn relish, but this one is really good. The peppers and cream cheese give it a nice flavor.


MASTA JENY
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This relish is delicious and so easy to make. I love that I can use fresh ingredients from my garden.


Izaz Saif
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This relish is so good! I love the combination of corn, peppers, and cream cheese. It's the perfect way to add a little something extra to your meals.


chicken sause broccoli yes
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I made this relish for the first time last week and it was a huge hit! I've already made it twice since then. It's the perfect addition to any summer meal.


Sagar Parjapati
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This relish is the perfect summer side dish. It's light and refreshing, and it goes with everything from grilled meats to fish to vegetables.


Erin Brannon
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I love this relish! It's so easy to make and it's always a hit at parties. I usually double the recipe so I have plenty to share.


Cebisa Langeni
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This relish is delicious! I used it on grilled chicken and it was the perfect complement. The flavors are so well-balanced.


Boris Burt
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I'm not usually a fan of corn relish, but this one is really good. The peppers give it a nice kick and the cream cheese makes it creamy and smooth.


Ummi Haruna
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This relish is so easy to make and it's so delicious. I've been using it on everything from burgers to tacos to sandwiches. It's the perfect way to add a little extra flavor to your meals.


mudenge fabrice
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I made this relish for a potluck and it was a hit! Everyone loved it. I especially liked the way the flavors came together.


Maleigha Bishop
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This relish is the perfect balance of sweet and savory. I love the crunch of the peppers and the creaminess of the corn. It's the perfect addition to any summer cookout.