CREAMY COLESLAW

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Make and share this Creamy Coleslaw recipe from Food.com.

Provided by bmcnichol

Categories     < 15 Mins

Time 10m

Yield 8 serving(s)

Number Of Ingredients 4

1 (16 ounce) bag preshredded coleslaw mix
1 cup mayonnaise
1/3 cup Splenda granular, sugar substitute
1/4 cup cider vinegar

Steps:

  • In a large bowl, mix all ingredients and toss to coat.
  • Let sit in fridge for atleast two hours before serving.

Nutrition Facts : Calories 130.3, Fat 9.9, SaturatedFat 1.5, Cholesterol 7.6, Sodium 219.4, Carbohydrate 10.4, Fiber 1.4, Sugar 3.7, Protein 1

Hari Dhakal
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I've tried many coleslaw recipes, but this one is by far the best.


More Grace
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This coleslaw is so easy to make, and it's always a crowd-pleaser.


Malik Amin
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I love the tangy flavor of this coleslaw. It's the perfect balance of sweet and sour.


Evie Mcweevie
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This coleslaw is a great way to add some extra veggies to your diet.


Mbalenhle Khanye
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I've been making this coleslaw for years and it's always a hit with my family and friends.


Zein Aboalhossen
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This coleslaw is the perfect side dish for a summer barbecue.


Esmee Mountjoy
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I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It's a healthier option that's just as delicious.


AQSA Jan
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This coleslaw is a great way to use up leftover cabbage.


Mosharaf Hosen
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I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so light and refreshing.


Zahra hussain
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This coleslaw is so creamy and delicious. I love the addition of the celery seeds and dill.


Nelida Marrero
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I've made this coleslaw several times and it's always a hit. It's the perfect side dish for grilled chicken or fish.


zeeshan hassan
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This coleslaw is a great addition to any summer cookout or picnic.


Allah Allahdad
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I love this coleslaw because it's so easy to make. I can whip it up in just a few minutes.


Ansah Vera
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This is the best coleslaw recipe I've ever tried. The dressing is so flavorful and the cabbage is perfectly crisp.


Likenson Exavier
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I've been making this coleslaw for years and it's always a crowd-pleaser.


Evan Broby
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This coleslaw was a hit at my last potluck! Everyone loved the creamy dressing and the fresh, crunchy cabbage.


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