CREAMY COLESLAW

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Creamy Coleslaw image

This is a very tasty low everything slaw! Enjoy with no guilt pangs. I only use 2 pkts of Splenda. Read Ellee's review . so be careful how much you use

Provided by Bergy

Categories     Lunch/Snacks

Time 45m

Yield 8 serving(s)

Number Of Ingredients 6

1 cup fat-free mayonnaise
sugar substitute, equal to 1/4 cup sugar
1 teaspoon prepared mustard
1 tablespoon white distilled vinegar
1 teaspoon celery seed
6 cups shredded white cabbage

Steps:

  • In a large bowl combine Mayo,sugar substitute, mustard, vinegar,& celery seed, mix well, cover and refrigerate 30 minutes.
  • Gently stir in the cabbage just before serving.

Nutrition Facts : Calories 40.1, Fat 1, SaturatedFat 0.2, Cholesterol 3.2, Sodium 259.4, Carbohydrate 7.8, Fiber 2.2, Sugar 4.6, Protein 1.1

LORI GORE
gore-lori@hotmail.com

This is the best coleslaw recipe I've ever tried! It's so easy to make, and the results are incredible. The cabbage is perfectly crisp and the dressing is creamy and tangy. I will definitely be making this again and again.


Keshounda Pipkins
pipkins22@yahoo.com

This coleslaw is amazing! It's so creamy and flavorful, and the cabbage is so crisp. I love the addition of red cabbage, which gives it a beautiful pop of color.


Al Saudia fall ceiling decorate
d-a19@yahoo.com

I'm not a big fan of coleslaw, but this recipe is actually pretty good. The dressing is light and tangy, and the cabbage is crisp and fresh. I would definitely make it again.


Avant Royer
royera@aol.com

This coleslaw is a bit too creamy for my taste, but it's still good. I think I would prefer a recipe with a bit less mayonnaise.


Blessing Mwaanazvo
m.b73@yahoo.com

This coleslaw is delicious! The dressing is creamy and tangy, and the cabbage is crisp and fresh. I love that it's not too sweet, and the red cabbage adds a beautiful pop of color.


Murkramimran Imran
murkramimran@yahoo.com

I've made this coleslaw several times now, and it's always a hit. It's the perfect side dish for a summer cookout or picnic.


tired zoomer
tired9@hotmail.com

This is my go-to coleslaw recipe. It's simple to make, and it always turns out delicious. I love the combination of the creamy dressing and the crisp cabbage.


Whitney
whitney@yahoo.com

This coleslaw is so easy to make, and it's always a hit with my family and friends. I love the creamy dressing, and the cabbage is always so crisp and fresh.


Emma Casteels
c.e46@yahoo.com

I made this coleslaw for a party last weekend, and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. It's definitely a keeper.


Amanda Rose
r.amanda38@hotmail.com

This coleslaw was a bit too creamy for my taste, but it was still good. I think I would prefer a recipe with a bit less mayonnaise. Otherwise, it was a great side dish for a summer cookout.


Chinyere Okechukwu
chinyere_o@aol.com

This is the best coleslaw recipe I've ever tried! It's so creamy and flavorful, and the cabbage is so crisp. I love that it's not too sweet, and the dressing is perfectly tangy. I will definitely be making this again and again.


Adora Chuoinard
c52@hotmail.co.uk

I've made this coleslaw recipe several times now, and it's always a crowd-pleaser. It's so easy to make, and the ingredients are all things I usually have on hand. I love that it's not too heavy or mayonnaise-y, and the sweetness of the carrots and r


Makeup With Doll
doll-m@gmail.com

This coleslaw was a hit at my last potluck! It's creamy, tangy, and refreshing, and it pairs perfectly with grilled meats and fish. I especially love the addition of red cabbage, which gives it a beautiful pop of color.


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