This is so delicious, it lasted 20 minutes when I took it to work.
Provided by Sharon Fitzgerald
Categories Other Desserts
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 325 degrees. Combine grahm cracker crumbs, 2 tablespoons sugar and melted butter in medium bowl. Press crumb mixture evenly onto bottom and about 1 1/2 inches up side of 9-inch springform pan. Bake 8 minutes. Remove from oven
- 2. Increase oven temperature to 350 degrees. Beat cream cheese remaining 1 cup of sugar and vanilla on medium speed of mixer until well blended. Add sour cream, beat on low speed until blended. Add eggs, beat on low speed just until blended. Do not overbeat.
- 3. Pour half of filling into prepared crust. Reserve 1/3 cup cinnamon chips for drizzle. Sprinkle remaining 1 1/3 cups chips over filling in pan. Carefully spoon remaining filling over chips. Place on shallow baking pan.
- 4. Bake about 1 hour or until center is almost set. Remove from oven:cool 10 minutes on wire rack. Using knife or narrow metal spatula, loosen cheesecake from side of pan. Cool on wire rack additional 30 minutes. Remove side of pan: cool 1 hour.
- 5. Combine shortening and reserved 1/3 cup chips in small microwave-safe bowl. Microwave at MEDIUM (50%)30 seconds, stir until chips are melted. Drizzle over cheesecake, cover and refrigerate at least 4 hours. Cover, refrigerate leftover cheesecake.
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ahmed saeed
[email protected]This cheesecake is a must-try for any cheesecake lover. It's creamy, delicious, and has the perfect amount of cinnamon flavor.
Pinky Swaby
[email protected]I'm not a big fan of cheesecake, but this one is really good. The cinnamon chips give it a unique flavor that I really enjoyed.
Takhya Williams
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. It's so delicious that you'll forget all about the time you spent making it.
Larry jizzy
[email protected]I made this cheesecake for my family and they loved it! Even my picky kids ate it up.
Andy Matik
[email protected]This cheesecake is rich and decadent, but not too heavy. It's the perfect dessert for a special occasion.
Ig Verxcy
[email protected]I was a bit skeptical about the cinnamon chips, but they really add a nice flavor to the cheesecake. I'll definitely be making this again.
Rayhan Alii
[email protected]This cheesecake is so easy to make and it always turns out great. I highly recommend it!
johir islam
[email protected]I love the combination of cinnamon and cream cheese in this cheesecake. It's a perfect dessert for any occasion.
Ofentse Refilwe
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly. It was so delicious that I ate two pieces in one sitting!
Poulheria Morphitis
[email protected]This is the best cheesecake I've ever had! The cinnamon chips give it a wonderful flavor and the texture is perfect.
Md Ruman Munsi
[email protected]I've made this cheesecake twice now and it's always a crowd-pleaser. The creamy texture and cinnamon flavor are perfect.
Gd Fg
[email protected]This cheesecake was a hit at my dinner party! The cinnamon chips added a unique and delicious flavor that everyone loved.