Our taste buds fell in love with this delicious no-bake peanut butter pie. Each layer has a distinct flavor and pair amazingly with each other. Using Nutter Butter cookies for a crust is genius. They add a nice crunchiness to the pie. The crust is followed by a layer of chocolate pudding, then a creamy peanut butter filling and...
Provided by Jacqueline Ruelas
Categories Chocolate
Time 20m
Number Of Ingredients 9
Steps:
- 1. in a medium bowl, combine melted butter and cookie crumbs. Press onto bottom and sides of 9-inch pie dish. Set aside in fridge until ready to fill.
- 2. In a large bowl, mix the chocolate pudding into the cold milk. Whisk for 2 minutes or until thick; set aside.
- 3. In another bowl, beat the cream cheese and peanut butter with electric mixer on low until well combined. Add the sugar and beat until creamy and smooth. Add vanilla and beat until well combined. Next, add half of the container of Cool Whip. Mix until well combined and fluffy.
- 4. Take crust out of the fridge and fill with 1 cup of the pudding.
- 5. Take the peanut butter mixture and spread on top of the pudding layer.
- 6. In a small bowl, take leftover pudding and the rest of the Cool Whip. Mix until well incorporated.
- 7. Spread on top of the pie (not all the mixture will fit so any leftover pudding mixture can be eaten as a little chocolate mousse treat!). Stick in the fridge for about 3 hours or until firm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Awais Ahmad Fazal Muhammad
[email protected]This pie sounds delicious! I'm going to make it for my next party.
Mohamed Malan Johnson
[email protected]I'm not a big fan of chocolate peanut butter pie, but I'm willing to give this recipe a try.
lady oman
[email protected]This pie is on my to-bake list. I'm sure it will be amazing!
Lucky Ebimo
[email protected]I can't wait to try this pie! It looks so delicious.
Yjggjjggu Hjgg
[email protected]This pie is perfect for any occasion. It's always a crowd-pleaser.
Fayazali Shah143
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best chocolate peanut butter pie he'd ever had.
Sonee Rai
[email protected]I love this pie, but I think it would be even better with a chocolate cookie crust.
Fazal Ghani
[email protected]I added some chopped peanuts to the top of the pie before baking it. It gave it a nice crunchy texture.
Christopher Smith
[email protected]I'm allergic to peanuts, so I used almond butter instead. It turned out just as good!
Farzana Wahidi
[email protected]This pie is so easy to make! I love that I can use a pre-made crust. It saves me so much time.
Lethabo Makhoba
[email protected]I followed the recipe exactly, but my pie didn't turn out right. The filling was too runny and the crust was too hard.
Daniel Hutchison
[email protected]The crust on this pie was really hard. It was difficult to cut and eat.
yem chamling
[email protected]This pie is way too sweet. It's almost like eating a candy bar.
Farman Noor
[email protected]I'm not a big fan of peanut butter, but I really enjoyed this pie. The chocolate flavor is very strong and the peanut butter flavor is just a subtle hint.
sabuj joy
[email protected]I made this pie for a party and it was a huge success! Everyone loved it.
Shahzad Khurram
[email protected]This pie is delicious! I love the combination of chocolate and peanut butter. The crust is also very good.
Artemis Pap
[email protected]This is the best chocolate peanut butter pie I've ever had! The filling is so creamy and rich, and the crust is perfectly flaky. I will definitely be making this again.
Lubninam Lubnainam
[email protected]I love this pie! It's so easy to make and always turns out perfect. I've made it several times for parties and it's always a crowd-pleaser.
Tavite Tonga
[email protected]This pie was a hit! It's so creamy and chocolatey, with just the right amount of peanut butter flavor. The crust is also amazing - so buttery and flaky.