CREAMY CHILE CHICKEN SOUP
Chicken, cream, green chilies and spices give this soup a true fiesta kick!
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 30m
Yield 6
Number Of Ingredients 17
Steps:
- Melt oil over medium heat. Saute onion in oil until translucent. Add green chilies and diced tomatoes. Cook, stirring constantly until about half the liquid evaporates. Add cream cheese and cook until melted, 3 to 5 minutes. Stir constantly.
- Stir in Swanson® Unsalted Chicken Broth, cream, and lemon juice. Season with garlic powder, salt, cumin, onion salt, and cayenne. Add shredded chicken and heat until warmed through.
- Garnish each serving with chopped green onions, chopped cilantro, and crushed tortilla chips.
Nutrition Facts : Calories 508.1 calories, Carbohydrate 14.5 g, Cholesterol 140.6 mg, Fat 45 g, Fiber 2.5 g, Protein 13.3 g, SaturatedFat 23.6 g, Sodium 1589.9 mg, Sugar 4.2 g
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Jaya Thagunna
[email protected]The soup was a little bland for my taste. I added some extra salt and pepper and it was much better.
Mms Sobuj
[email protected]The soup was good, but it was a little too spicy for my taste. Next time, I'll use less chili powder.
Teboho Mohlathe
[email protected]This soup is a great way to use up leftover chicken. It's also a great meal to freeze for later. I always have a batch of this soup in my freezer for those busy weeknights.
Nombulelo Malangwane
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the leftovers are even better the next day.
Rebaone Ree
[email protected]This soup is a great way to warm up on a cold day. The creamy sauce is so comforting and the chicken is cooked to perfection.
Mdsawon Hosen
[email protected]I'm not a big fan of creamy soups, but this one is an exception. The flavors are perfectly balanced and the chicken is so tender.
NSR ALASTORA
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use leftover chicken, which makes it a great budget-friendly meal.
Yosef Andargchew
[email protected]I made this soup for a potluck and it was a huge hit! Everyone raved about how creamy and flavorful it was.
John Onyango
[email protected]This soup is delicious! I love the combination of flavors and the creamy texture. It's definitely going into my regular rotation of recipes.
Salomey Frimpong
[email protected]I've made this soup several times now and it's always a crowd-pleaser. The creamy sauce is so flavorful and the chicken is always tender.
MDKAI
[email protected]This soup is a great way to use up leftover chicken. I also like to add some corn and black beans to make it a more hearty meal.
Ramees video center
[email protected]I love the creamy texture and the subtle heat from the chiles. It's the perfect comfort food for a cold winter day.
alex nishan
[email protected]This soup is a lifesaver on busy weeknights! It's so easy to make and always a hit with my family.