CREAMY CHICKEN-VEGETABLE CHOWDER

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Creamy Chicken-Vegetable Chowder image

Make and share this Creamy Chicken-Vegetable Chowder recipe from Food.com.

Provided by zoe85

Categories     Chowders

Time 25m

Yield 6 serving(s)

Number Of Ingredients 12

1 1/2 cups milk or 1 1/2 cups half-and-half
1 cup chicken broth
1 (10 3/4 ounce) can condensed cream of potato soup
1 (10 3/4 ounce) can condensed cream of chicken soup
2 cups cubed cooked chicken or 2 cups cooked turkey
1/3 cup chopped green onion
1 (11 ounce) can green giant mexicorn whole kernel corn, Red and Green Peppers, drained
1 (4 1/2 ounce) jar Green Giant sliced mushrooms, drained
1 (4 1/2 ounce) can old el paso chopped green chilies
6 ounces shredded cheddar cheese
1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
1/4 cup crushed nacho cheese flavored tortilla chips

Steps:

  • In 4-quart saucepan or Dutch oven, combine milk, broth, potato soup and chicken soup; blend well. Add all remaining chowder ingredients except cheese; mix well. Cook over medium heat for 5 to 8 minutes or until onions are tender, stirring occasionally. Remove from heat. Add cheese; stir until melted.
  • While chowder is heating, bake crescents. Heat oven to 375°F Shape dough as directed on can. Gently press top of each roll in crushed chips. Place on ungreased cookie sheet.
  • Bake at 375°F for 11 to 13 minutes or until golden brown. Serve chowder with crescents.

Muhammad Imtiaz
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I made this chowder for my family and they loved it! It was so creamy and flavorful, with just the right amount of vegetables. I will definitely be making this again.


Khalil Kalati
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This chowder is delicious! It's creamy and flavorful, with just the right amount of vegetables. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.


Ash Dem
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I love this chowder! It's so easy to make and it always turns out perfectly. I like to add a little bit of extra cayenne pepper for a little bit of heat. I also like to serve it with crusty bread.


cookie run
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This chowder is the perfect comfort food. It's creamy, flavorful, and filling. I love to make it on a cold winter day. I also like to add a little bit of chopped bacon to it for extra flavor.


Sayad alam official صیاد عالم
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I'm not a big fan of chowder, but this recipe was really good. It was creamy and flavorful, with just the right amount of vegetables. I will definitely be making this again.


emmasonic Ti
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I made this chowder for my family and they loved it! It was so creamy and flavorful, with just the right amount of vegetables. I will definitely be making this again.


Kishor Gurung
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This chowder is delicious! It's creamy and flavorful, with just the right amount of vegetables. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.


Loute Paul
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I love this chowder! It's so easy to make and it always turns out perfectly. I like to add a little bit of extra cayenne pepper for a little bit of heat. I also like to serve it with crusty bread.


Abir Boshak
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This chowder is the perfect comfort food. It's creamy, flavorful, and filling. I love to make it on a cold winter day. I also like to add a little bit of chopped bacon to it for extra flavor.


Rochelle Stoneham
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I'm not a big fan of chowder, but this recipe was really good. It was creamy and flavorful, with just the right amount of vegetables. I will definitely be making this again.


Liam Fortine
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I made this chowder for my family and they loved it! It was so creamy and flavorful, with just the right amount of vegetables. I will definitely be making this again.


Muhaisin Bale
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This chowder is delicious! It's creamy and flavorful, with just the right amount of vegetables. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.


Tracey Zarb
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This chowder is the perfect comfort food. It's creamy, flavorful, and filling. I love to make it on a cold winter day. I also like to add a little bit of chopped bacon to it for extra flavor.


NH Noyon
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I love this chowder! It's so easy to make and it always turns out perfectly. I like to add a little bit of extra cayenne pepper for a little bit of heat. I also like to serve it with crusty bread.


Ali Akbor
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I'm not usually a fan of chowder, but this recipe changed my mind. It was so creamy and flavorful, with just the right amount of vegetables. I will definitely be making this again.


Zamran Soojal
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I made this chowder for a potluck and it was a huge hit! Everyone raved about how creamy and flavorful it was. I even had people asking for the recipe. I will definitely be making this again.


Jazzeymann Ahmad
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This chowder was absolutely delicious! It was creamy and flavorful, with just the right amount of vegetables. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.