CREAMY CHICKEN TOMATO TORTELLINI

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Creamy Chicken Tomato Tortellini image

An easy, simple, delicious dish for those days when you have to make something fast. Serve with garlic bread and a salad.

Provided by Anita Hoffman

Categories     Pasta

Time 25m

Number Of Ingredients 4

1 pkg ( 8 7/8 ounce) cheese tortellini, uncooked
1 can(s) (14 1/2 ounce) italian-style diced tomatoes, undrained
1 c prepared alfredo sauce
1 1/2 c chopped cooked chicken

Steps:

  • 1. Cook pasta according to package directions; drain. Return pasta to cooking pot; stir in remaining ingredients.
  • 2. Cook on low heat 5 minutes or until heated through, stirring occasionally.

ZeN DDM
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5/5 stars! I made this last week, and my family loved it. It's a great recipe for a busy weeknight dinner.


John Manahan
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I've made this recipe several times now, and it's always a hit. The creamy sauce is so flavorful, and the tortellini is cooked perfectly. I highly recommend this recipe!


Vivian Ryan
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This recipe is a lifesaver on busy weeknights! It's quick, easy, and always a crowd-pleaser. I love that I can also use whatever vegetables I have on hand.


Rebecca Friday
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I made this dish last night, and it was a hit with my family! The sauce was rich and creamy, and the tortellini was cooked perfectly. I'll definitely be making this again.


Muharram Olii
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3/5 stars. Not bad, not amazing. I might try to make it again with some adjustments.


Ahsan Alisoomro
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I expected creamier, but it was still good.


Ranjit Chaudhary
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A bit bland for my taste. Probably won't try again.


Ketty Kennty
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4/5 stars. Overall a good dinner recipe. The flavor profile was nice, but I felt it needed something more. Maybe some mushrooms or spinach? Otherwise, a keeper!


Gayle Stewart
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Easy and tasty. The whole family enjoyed it. Will be adding this to our regular meal plan.


Bar Zach
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Great flavors! Will make again. Next time, I'll add a bit of chili flakes to give it a little kick.


Rieco Browne
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Followed the recipe to the letter, and it turned out delicious. The sauce had a lovely creamy texture, and the chicken was perfectly cooked. Definitely recommend!


Samuel Walker
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Loved this recipe! I added extra garlic and a bit of lemon zest. The sauce is incredible; next time, I'll double it so I have some for sure. Even my kids who are picky eaters enjoyed it.


Michael Darlyng
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5/5 stars! So good! My husband and I loved it! I omitted the peas, used the small tortellini, and a red bell pepper instead of green. We will def add this to our rotation!


Allyson Akers
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I cook this for my family often! Whenever I am short on time but still want a delicious comforting meal, this fits the bill. Super easy to modify based on what's on hand.