We love rice, so I serve it at almost every meal. This is a stand-by in our home.-Donna Tyler, Riverdale, Arkansas
Provided by Taste of Home
Categories Dinner
Time 2h40m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- Place the chicken, water, salt, garlic and thyme in a large kettle or Dutch oven. Cover and cook until chicken is tender, about 1-1/4 hours. , Remove chicken from broth; cool. Remove meat from bones; discard bones and cut meat into chunks. Set aside. Skim fat from broth. Place 3-1/2 cups broth in a bowl (save remaining broth for another use); add chicken and remaining ingredients. Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 55 minutes or until rice is tender.
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Maya Bailey
[email protected]This is a great recipe!
Paisley Fry
[email protected]I will definitely be making this again.
Mobile King
[email protected]The chicken is always cooked perfectly.
Naveen Prajapati
[email protected]The creamy sauce is so flavorful.
Pauleen Gimony
[email protected]This casserole is a great way to use up leftover chicken.
REdmi10c Redmi10c
[email protected]This is a great recipe for a comforting and delicious meal. The creamy sauce is rich and flavorful, and the chicken is tender and juicy. I served it with a side of steamed broccoli and it was a perfect meal.
MH Munna
[email protected]I've made this casserole several times and it's always a hit. The creamy sauce is so flavorful and the chicken is always cooked perfectly. I usually serve it with a side of rice or pasta.
NinaMarie DeRenzo
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a versatile dish that can be easily customized to your liking.
RABI GAMER
[email protected]I made this casserole for my family and they loved it! The creamy sauce was a big hit, and the chicken was cooked perfectly. I will definitely be making this again.
Zulaihat Muhammad
[email protected]This is a great recipe for a comforting and delicious meal. The creamy sauce is rich and flavorful, and the chicken is tender and juicy. I served it with a side of steamed broccoli and it was a perfect meal.
Gloria Patterson
[email protected]I've made this casserole several times and it's always a hit. The creamy sauce is so flavorful and the chicken is always cooked perfectly. I usually serve it with a side of rice or pasta.
Thulasizwe Nzima
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a versatile dish that can be easily customized to your liking.
Suzanne Slifer
[email protected]I love this casserole! It's so creamy and cheesy, and the chicken is always tender. I usually serve it with a side of roasted vegetables or a salad.
WIZZARD 99
[email protected]This was a quick and easy weeknight meal that my whole family enjoyed. The creamy sauce was a big hit with my kids, and the chicken was cooked perfectly. I will definitely be making this again.
Aria Miles
[email protected]I'm not a huge fan of chicken casseroles, but this one was really good! The sauce was flavorful and the chicken was moist and tender. I served it with a side of green beans and it was a perfect meal.
Zeeshan Mail
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved the creamy, cheesy flavor and the chicken was cooked perfectly. I will definitely be making this again.
vilma fonseka
[email protected]This chicken and rice casserole was a hit with my family! The creamy sauce and tender chicken were perfect, and the rice cooked evenly throughout. I'll definitely be making this again.