Provided by á-46106
Number Of Ingredients 11
Steps:
- Sauce: Preheat the oven to 400 degrees and generously grease a 9×13 baking dish (seriously, be generous because it really really sticks to the sides). Bring the chicken broth and ½ cup milk to a low boil in a saucepan. Whisk the other ½ cup milk with the poultry seasoning and flour; add the mixture to the boiling liquid and whisk until a smooth creamy sauce forms. Assembly: In a large bowl, mix the sauce from step one, one cup water, quinoa, and bacon and stir to combine. Pour the mixture into the prepared baking dish. Slice the chicken breasts into thin strips and lay the chicken breasts strips over the top of the quinoa mixture. Sprinkle with the seasoning. Cover with foil and bake for 30 minutes. Broccoli: While the casserole is in the oven, place the broccoli in boiling water for 1 minute until it turns bright green and then run under cold water. Set aside. Bake: Remove the casserole from the oven, check the mixture by stirring it around in the pan, and if needed, cover and bake for an additional 10-15 minutes. When the quinoa and chicken are cooked, add the broccoli and a little bit of water (up to one cup) until the consistency is creamy and smooth and you can stir it up easily in the pan. Top with the cheese and bake, uncovered, for 5 minutes, or just long enough to melt the cheese. Notes You will know the quinoa is done when it is soft and looks as if it has popped open, with the germ of the kernel visible as a little spiral. If you want the chicken to get that browned exterior, leave the foil off for part of the cooking time, but be aware that the quinoa does take a lot longer to cook without the foil.
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Rose Suwa
[email protected]This casserole is the worst thing I've ever eaten. I would not recommend it to anyone.
Brooklyn Roberrs
[email protected]I would not recommend this recipe. It was a waste of time and money.
Pramod Koirala
[email protected]I followed the recipe exactly and the casserole turned out horrible. It was dry and tasteless.
dawn tucek
[email protected]This casserole was a little too bland for my taste. I think it could have used more seasoning.
Nizar Ud Din
[email protected]I'm not a big fan of casseroles, but this one was really good. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Shahroz Bai 5
[email protected]This is the best chicken casserole I've ever had! The flavors are amazing and the chicken is so tender.
Xabiibo Xarbi
[email protected]This casserole is always a hit at potlucks. It's easy to make and everyone loves it.
ivy Jeans
[email protected]I love this casserole! It's so creamy and cheesy. I always add extra broccoli because I love it so much.
Crystal Hatcher
[email protected]This is my new favorite casserole! It's so easy to make and it's always a hit with my family and friends.
Remon Babu
[email protected]I followed the recipe exactly and the casserole turned out great! It was creamy, cheesy, and very flavorful. My family loved it!
Waiswa Ali
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning. However, the chicken was cooked perfectly and the quinoa and broccoli were nice and tender.
Sophia Reno
[email protected]I wasn't sure how I would like this casserole, but I was pleasantly surprised! The flavors were well-balanced and the casserole was very creamy. I would definitely make this again.
Md Nur Alom
[email protected]This casserole was easy to make and turned out great! The chicken was moist and flavorful, and the quinoa and broccoli were cooked perfectly. The sauce was creamy and cheesy, and the whole dish was very satisfying.
Tahawar Shah
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The flavors were perfect and the casserole was nice and creamy. I would definitely recommend this recipe.
Donavan Colella
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, the quinoa was fluffy, and the broccoli was perfectly cooked. The sauce was creamy and flavorful, and the cheese added a nice touch of richness. I will definitely be making th