CREAMY CHICKEN PICCATA
Steps:
- Season chicken, if desired, with salt and ground black pepper. Dip chicken in flour, then eggs, coating well. Heat 1 tablespoon olive oil in 12-inch nonstick skillet over medium heat and cook chicken, turning once, 5 minutes or until thoroughly cooked. Remove chicken and set aside.
- Heat remaining 1 tablespoon olive oil in same skillet and cook shallots and thyme, stirring occasionally, 2 minutes or until shallots are tender. Stir in lemon juice and cook 1 minute. Stir in Sauce, parsley and lemon peel; heat through. Spoon Sauce over chicken and serve, if desired, with hot cooked rice or pasta.
- Cost per recipe*: $9.97.
- Cost per serving*: $2.49.
- *Based on average retail prices at national supermarkets.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Steven Moore
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and the sauce was too thin. I won't be making this recipe again.
rk Typist
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Juna Lamichhane
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. I will definitely be making this again.
Rahma Salum
[email protected]This recipe was easy to follow and the results were amazing. I will definitely be making this again.
Charity Njoroge
[email protected]I loved this recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bindu Kandel
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Kaylee Clemmons
[email protected]I'm not a big fan of chicken piccata, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
girum hadi
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a delicious meal.
The Gangster
[email protected]I made this for dinner last night and it was a big hit. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Taremwa Julius
[email protected]This recipe was easy to follow and the results were amazing. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again and again.
Donna Castillo
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was cooked through but still moist, and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Antima Karki
[email protected]This creamy chicken piccata was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.