Steps:
- Remove the skin from the chicken and pull the meat from the bones. Discard the skin and bones.
- Chop the chicken and put it into a medium bowl. Add the celery, scallions, walnuts, tarragon, and mayonnaise; mix thoroughly. If the mixture is not creamy enough, add more mayonnaise. Season with salt and pepper, to taste. Cover and refrigerate for 1 hour to let the flavors meld.
- Slice the mini pitas in half, open the pockets, and stuff with a heaping tablespoon of chicken mixture.
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Annmarie Shero
s.a10@hotmail.comThese mini pitas are the perfect way to use up leftover chicken.
Ayah
ayah@yahoo.comI love that these mini pitas can be made ahead of time.
Azhar Abbas ldbtt-17-31
a@hotmail.comI made these mini pitas for a potluck and they were a huge hit! Everyone loved them.
Middy Wanyagah
m.w25@yahoo.comThese mini pitas are so addictive! I could not stop eating them. They are the perfect party food.
Evelyn Davies
d7@hotmail.co.ukMy family loved these mini pitas! They are the perfect size for a snack or a light meal.
Hamoudi Beghila
hbeghila@gmail.comI love the creamy sauce on these mini pitas. It is the perfect complement to the chicken.
Kalungi Brian
brian_k@hotmail.comThese mini pitas are the perfect way to use up leftover chicken. They are also very easy to make and they taste great.
Sangeen Khan
sangeen-khan@hotmail.comI love that these mini pitas can be made ahead of time. They are the perfect meal for a busy weeknight.
Hassan Sobhieh
h.sobhieh57@hotmail.co.ukI made these mini pitas for a potluck and they were a huge hit! Everyone loved them. They are so easy to make and they are perfect for a crowd.
iambakye tranks
iambakye_t92@yahoo.comThese mini pitas are so addictive! I could not stop eating them. They are the perfect party food.
Azhar Waseem
a-waseem@yahoo.comMy family loved these mini pitas! They are the perfect size for a snack or a light meal. I will definitely be making them again.
Robo Sloan
s65@yahoo.comI loved the creamy sauce on these mini pitas. It was the perfect complement to the chicken. I will definitely be making these again.
Xasnoabuukat Saalin
saalin-xasnoabuukat85@aol.comThese mini pitas were a great way to use up leftover chicken. They were also very easy to make and they tasted great. I will definitely be making them again.
Luis Alberto prado
lprado15@gmail.comI was pleasantly surprised at how easy these mini pitas were to make. They were also very delicious. I will definitely be making them again.
oubi
oubi@hotmail.frThese mini pitas are so delicious and versatile! I have made them with chicken, beef, and vegetables. They are always a hit, no matter what I put in them.
Tabo Nieves
tabo-n97@yahoo.comI love these mini pitas! They are the perfect meal for a busy weeknight. They are quick and easy to make, and they are always a hit with my family.
Ruth Holder
holder_ruth20@hotmail.frThese mini pitas were so easy to make and they turned out perfect! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making these again.
Ferdinand Jamio
j_ferdinand19@aol.comMy kids loved these mini pitas! They are the perfect size for little hands and they are so delicious. I will definitely be making these again.
Billy Borders
b57@yahoo.comI made these mini pitas for a party and they were a huge success! Everyone loved them. They are so easy to make and they are perfect for a crowd.
mdrifatmia M
m.m@hotmail.comThese mini pitas were a hit with my family! The chicken was tender and flavorful, and the creamy sauce was the perfect complement. I will definitely be making these again.