Provided by Food Network
Time 40m
Yield 8 servings
Number Of Ingredients 9
Steps:
- 1. HEAT oven to 350 degrees F.
- 2. MIX sour cream and salsa until well blended.
- 3. Cook and stir onions and garlic in hot oil in large skillet on medium heat 4 to 5 min. or until vegetables are crisp-tender.
- 4. Stir in chicken, 1 cup sour cream mixture, chiles and 1/2 cup cheese .
- 5. SPOON about 1/3 cup chicken mixture down center of each tortilla
- 6. Roll up.
- 7. Place, seam-sides down, in 13x9-inch baking dish sprayed with cooking spray. Top with remaining tomatillo sauce and cheese. Cover.
- 8. BAKE 15 to 20 min. or until heated through.
- Serving Suggestion:
- Serve with a side of hot cooked rice to round out the meal.
- Special Extra:
- Sprinkle with chopped tomatoes and sliced green onions just before serving.
- Variation:
- Prepare as directed, omitting the oil and substituting 1 lb. extra-lean ground beef for the chicken. Brown meat with onions and garlic; continue as directed.
- How to Shred Cooked Chicken:
- Place cooked chicken on cutting board. Use 2 forks or your fingers to pull meat lengthwise in opposite directions, separating it into long shreds.
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Ginelle Simon
[email protected]These enchiladas were easy to make and turned out great! The sauce was delicious and the chicken was cooked perfectly.
Joshua Sinclare
[email protected]I made these enchiladas for my family and they were a hit! Everyone loved them. The sauce was especially good.
Moyna Talukdar
[email protected]These enchiladas were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making these again.
Saqlain Jutt Naroo
[email protected]I've made these enchiladas several times and they're always a crowd-pleaser. The sauce is flavorful and the chicken is tender and juicy.
David Neal
[email protected]These enchiladas were easy to make and turned out great! The sauce was delicious and the chicken was cooked perfectly.
Christine Clarkson
[email protected]I made these enchiladas for my family and they were a hit! Everyone loved them. The sauce was especially good.
jose duty
[email protected]These enchiladas were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making these again.
Imtiaz Rahman
[email protected]I've made these enchiladas several times and they're always a crowd-pleaser. The sauce is flavorful and the chicken is tender and juicy.
Kafeel Shakeel
[email protected]These enchiladas were easy to make and turned out great! The sauce was delicious and the chicken was cooked perfectly.
Grqve
[email protected]I made these enchiladas for my family and they were a hit! Everyone loved them. The sauce was especially good.
All Might
[email protected]These enchiladas were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making these again.
Neville Jugmohan
[email protected]I've made these enchiladas several times and they're always a crowd-pleaser. The sauce is flavorful and the chicken is tender and juicy.
dragos underworld
[email protected]These enchiladas were easy to make and turned out great! The sauce was delicious and the chicken was cooked perfectly.
Umar Sadiq
[email protected]I made these enchiladas for my family and they were a hit! Everyone loved them. The sauce was especially good.
Nt Loading
[email protected]These enchiladas were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making these again.
Pramila Shrestha
[email protected]I've made these enchiladas several times and they're always a crowd-pleaser. The sauce is flavorful and the chicken is tender and juicy.
Ikram Uddin
[email protected]These enchiladas were easy to make and turned out great! The sauce was delicious and the chicken was cooked perfectly.
susan james
[email protected]I made these enchiladas for my family and they were a hit! Everyone loved them. The sauce was especially good.
Fredy Aguilar
[email protected]These enchiladas were amazing! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making these again.