CREAMY CHICKEN & CRANBERRY-PECAN WILD RICE
Recipe as published in Kraft Food & Family magazine. As these are many of our favorite flavors I thought I would post this. This is a very pretty presentation as well and would be great to serve to company.
Provided by CindiJ
Categories Chicken Breast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix flour, thyme and pepper; coat chicken with flour mixture. Heat oil in large skillet on medium heat. Add chicken to skillet, cook 5-7 minutes on each side or until cook through (165 degree).
- Stir cranberries, pecans and 1/3 cup of the onions into cooked rice; spoon onto serving platter. Remove chicken from skillet, reserving drippings in skillet. Place chicken over rice mixture; cover to keep warm.
- Add broth to skillet; stir to break up browned bits from bottom of skillet. Add cream cheese; cook 2-3 minutes or until cream cheese is melted and sauce starts to thicken, stirring constantly with wire whisk.
- Spoon some of the sauce over each chicken piece and and garnish with reserved onions.
- Serve remaining sauce on the side.
Nutrition Facts : Calories 354.3, Fat 24.1, SaturatedFat 7.1, Cholesterol 106.8, Sodium 230.7, Carbohydrate 6.7, Fiber 1.8, Sugar 2, Protein 28.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
far lacoste
[email protected]This recipe was a little too bland for my taste. I would add more salt and pepper next time.
LordGamer11 2
[email protected]I'm not usually a fan of wild rice, but this recipe changed my mind. The combination of flavors and textures is amazing.
Nitusa Tabatadze
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Eric Bimpong
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Camila Gomez franco
[email protected]5 stars! This recipe is a must-try.
Shanto Hossian
[email protected]I highly recommend this recipe. It's easy to make and the results are amazing.
Tanika Lark
[email protected]This recipe is a keeper! It's now one of my favorites.
Joyce Amakye
[email protected]I will definitely be making this recipe again. It was easy to follow and the end result was delicious.
Santo 21
[email protected]This dish was a hit with my family! Everyone loved the creamy sauce and the tender chicken.
Asif Babu
[email protected]I loved the combination of flavors in this dish. The chicken was tender and juicy, and the sauce was creamy and flavorful. The cranberries and pecans added a nice touch of sweetness and crunch.
Zenobia Keeling
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Moe Packs
[email protected]I really enjoyed this recipe. The chicken was tender and juicy, and the sauce was creamy and flavorful. The cranberries and pecans added a nice touch of sweetness and crunch. I would definitely recommend this recipe to others.
Akile Amos Terseer
[email protected]This dish was a hit with my family! Everyone loved the combination of flavors and textures. The chicken was moist and flavorful, the cranberries added a nice tartness, and the pecans added a nice crunch. I will definitely be making this again.
Hafeez AccessSwabi
[email protected]I loved this recipe! It was easy to follow and the end result was amazing. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Dafina Xhebiku
[email protected]This recipe was absolutely delicious! The chicken was tender and flavorful, the cranberries added a tart sweetness, and the pecans added a nice crunch. I will definitely be making this again!