CREAMY CHICKEN AND POTATO SALAD
Make and share this Creamy Chicken and Potato Salad recipe from Food.com.
Provided by Tracey_B
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 220 degrees celcius. Lightly coat an oven tray with cooking spray.
- Place the potatoes in a microwave dish, cover and cook on High for 6 minutes. Dry potatoes and place on the prepared tray. Lightly coat with cooking spray and bake for 20 minutes or until golden.
- Wrap the bacon in absorbent paper and cook in the microwave on High for 2 minutes. Chop.
- Gently toss the potatoes, bacon, chicken, sour cream, mayonnaise, mustard and chives together. Serve.
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Micca Jagri
[email protected]The potatoes were a bit undercooked for my taste. I would boil them for a few extra minutes next time.
haziq jawad
[email protected]This salad is a bit too creamy for my taste. I would use less mayonnaise in the dressing next time.
Nellys Lanz
[email protected]This salad is a bit bland for my taste. I would add some chopped celery, red onion, or even some crumbled bacon for extra flavor.
Jim McDonald
[email protected]I'm not a huge fan of mayonnaise-based salads, but this one was surprisingly good. The dressing was light and flavorful, and it didn't overwhelm the other ingredients.
Zoe Dickason
[email protected]This salad is perfect for a light lunch or dinner. It's also great for picnics and potlucks.
zyad adam
[email protected]I love that this salad is so easy to make. I can have it on the table in less than 30 minutes.
Chris Jimmmy
[email protected]This salad is a great way to use up leftover chicken and potatoes. It's also a great make-ahead dish, which is perfect for busy weeknights.
Patrick Mcsweeney
[email protected]This salad is so versatile. I've added different vegetables, herbs, and even different types of meat, and it's always turned out great.
Deborah Akanbi
[email protected]I've made this salad several times now, and it's always a hit. My family loves it, and it's always gone in no time.
great musa59
[email protected]This salad is perfect for a summer cookout or potluck. It's light and refreshing, and it's sure to be a crowd-pleaser.
Nadin Haruna
[email protected]The creamy dressing was the perfect finishing touch to this salad. It added just the right amount of richness and flavor.
Daniel Neequaye
[email protected]I was a bit skeptical about the combination of chicken and potatoes in a salad, but I was pleasantly surprised by how well they worked together.
Shashika Shashikala
[email protected]This salad was easy to make and incredibly delicious. I will definitely be making it again soon.
Ashish Rajbanshi
[email protected]I'm not usually a fan of creamy salads, but this one changed my mind. The dressing was light and tangy, and the chicken and potatoes were perfectly cooked.
Tim Torgerson
[email protected]This chicken and potato salad is now my go-to potluck dish. It's always a hit and everyone raves about it!
chikodiri Sunday
[email protected]I love how versatile this recipe is! You can easily customize it to your liking by adding different vegetables, herbs, or even different types of meat. I added some chopped celery and red onion for extra crunch.
Bacha 101
[email protected]This creamy chicken and potato salad was an absolute delight! The flavors were incredibly harmonious, with the creamy dressing complementing the tender chicken and the hearty potatoes perfectly.